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  2. 44 High-Protein Vegan Recipes That Are Satisfying and ... - AOL

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    To make this protein-packed soup totally plant-based, simply skip the anchovies and swap the sour cream for a dairy-free version, or substitute coconut cream or yogurt. Ta-da. Get the recipe. 29 ...

  3. 20 Vegan Tacos Starring Black Beans, Avocado, Seitan and ...

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  4. 22 Anti-Inflammatory Lunches For Fall - AOL

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    This earthy bowl of lentils is topped with leftover roasted root veggies from a large batch for an easy weeknight dinner. Keep it vegan or add a drizzle of plain yogurt for extra richness. View Recipe

  5. Black Bean and Vegetable Tacos Recipe - AOL

    homepage.aol.com/food/recipes/black-bean-and...

    Spray a 10-inch skillet with the cooking spray and heat over medium heat for 1 minute. Add the carrot and chili powder and cook until the carrot is tender, stirring often.

  6. Vegetarian cuisine - Wikipedia

    en.wikipedia.org/wiki/Vegetarian_cuisine

    Common vegetarian foods. Vegetable soup and cheese sandwich, a meal which is suitable for vegetarians but not vegans. Vegetarian cuisine includes consumption of foods containing vegetable protein, vitamin B12, and other nutrients. [2][3] Food regarded as suitable for all vegetarians (including vegans) typically includes:

  7. 18 20-Minute Dinner Recipes to Make This Fall - AOL

    www.aol.com/lifestyle/18-20-minute-dinner...

    October 6, 2024 at 7:54 PM. Get dinner on the table in no time with these delicious recipes! Each dish takes no more than 20 minutes to make, so they are perfect for busier nights when you need a ...

  8. Taco - Wikipedia

    en.wikipedia.org/wiki/Taco

    Cheese. Sauces. Media: Taco. A taco (US: / ˈtɑːkoʊ /, UK: / ˈtækoʊ /, Spanish: [ˈ t a k o]) is a traditional Mexican dish consisting of a small hand-sized corn- or wheat-based tortilla topped with a filling. The tortilla is then folded around the filling and eaten by hand.

  9. 20 Fall Dinners for Healthy Cholesterol

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    This hearty vegan dish gets its earthy flavor from cumin and brown rice. If you can handle extra heat, try doubling the crushed red pepper for a bigger punch of flavor. View Recipe