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Sally Bell's Kitchen is a restaurant in Richmond, Virginia. [ 1 ] [ 2 ] [ 3 ] It has been recognized as one of " America's Classics " by the James Beard Foundation . [ 4 ]
Public Kitchen & Bar began as a basement catering business. [ 2 ] [ 3 ] The restaurant is owned by Carly Blasutti (who runs the front of house ) and Ryan Murphy (who is the head chef ). [ 4 ] [ 2 ] They opened the restaurant's first location in 2013, [ 3 ] at 295-b Lancaster St. W. [ 5 ] It was small, with nine tables, and 26 seats.
Here are 11 of the specials for East Providence Restaurant Week. ... The sports bar at 478 Waterman Ave. has a $20 lunch special from noon to 4 p.m. for dine-in only. It offers an appetizer ...
Restaurant State or territory City Year ... Grand Central Oyster Bar & Restaurant: New York New York City: 1913 ... Sally Bell's Kitchen: Virginia Richmond: 1924 [100 ...
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The original Capital Grille was founded by Ned Grace, in Providence, Rhode Island, in 1990. [4] The opening was curious for several reasons: the upscale steakhouse contrasted with the then-rundown downtown area of Providence, and the opening occurred amid an ongoing recession. Grace envisioned the restaurant being popular with business and ...
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