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  2. Human services - Wikipedia

    en.wikipedia.org/wiki/Human_services

    HS-BCPE Experience Requirements for the certification: HS-BCP applicants must meet post-graduation experience requirements to be eligible to take the examination. However, graduates of a CSHSE accredited degree program may sit for the HS-BCP exam without verifying their human services work experience.

  3. Certified safety professional - Wikipedia

    en.wikipedia.org/wiki/Certified_safety_professional

    Certified safety professional is a certification offered by the Board of Certified Safety Professionals. The accreditation is used in the United States by the National Commission for Certifying Agencies and internationally by the International Organization for Standardization / International Electrotechnical Commission (ISO/IEC 17024) (see ANSI ...

  4. List of professional designations in the United States

    en.wikipedia.org/wiki/List_of_professional...

    Minimum degree and practice requirements for certification as a Certified Dietitian or Certified Dietitian Nutritionist. Must be certified or eligible for certification by the Commission on Dietetic Registration to be eligible for initial state certification (must be eligible to hold RD/RDN credentials [Registered Dietitian/Registered Dietitian ...

  5. AOL Mail

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  6. Nursing credentials and certifications - Wikipedia

    en.wikipedia.org/wiki/Nursing_credentials_and...

    Nursing credentials and certifications are the various credentials and certifications that a person must have to practice nursing legally. Nurses' postnominal letters (abbreviations listed after the name) reflect their credentials—that is, their achievements in nursing education, licensure, certification, and fellowship.

  7. Hazard analysis and critical control points - Wikipedia

    en.wikipedia.org/wiki/Hazard_analysis_and...

    Hazard analysis and critical control points, or HACCP (/ ˈ h æ s ʌ p / [1]), is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level.

  8. High School for Health Professions and Human Services

    en.wikipedia.org/wiki/High_School_for_Health...

    The High School for Health Professions and Human Services is a public [1] [2] [better source needed] high school in Manhattan, New York City. [3] It is specialized for students preparing for careers in the healthcare and human resources fields. [4] The curriculum emphasizes the academic preparation necessary for these fields.

  9. Certified correctional health professional - Wikipedia

    en.wikipedia.org/wiki/Certified_Correctional...

    A certified correctional health professional (CCHP) is a person who has met the associated certification requirements established by the National Commission on Correctional Health Care in the United States. There are additional certifications offered in the fields of mental health, nursing and medicine. There is also an advanced certification.