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  2. Welsh cake - Wikipedia

    en.wikipedia.org/wiki/Welsh_cake

    Welsh cakes are made from flour, butter or lard, currants, eggs, milk, and spices such as cinnamon and nutmeg. [2] [6] They are roughly circular, a few inches (7–8 cm) [citation needed] in diameter and about half an inch (1–1.5 cm) thick. Welsh cakes are served hot or cold, sometimes dusted with caster sugar.

  3. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    Welsh cake: Wales: A sweet bread, usually made with currants, that is traditionally cooked on a bakestone. White cake: Unknown A vanilla flavored cake made without egg yolks. Whoopie pies: United States: A dessert made of two round pieces of chocolate cake with a sweet, creamy frosting serving as the filling. Wine cake: Colombia: A cake made ...

  4. Bara brith - Wikipedia

    en.wikipedia.org/wiki/Bara_brith

    In E. Smith Twiddy's The Little Welsh Cookbook, a cup of cold tea is included in the mixture, and marmalade is used as a glaze. [9] Celebrity chef Bryn Williams uses lard in his recipe, and a combination of raisins and candied peel as the mixed fruit. [10] The flavours of a Bara Brith have also been made into other types of food.

  5. Welsh Cakes - AOL

    www.aol.com/lifestyle/welsh-cakes-001516816.html

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  6. Cuisine of Carmarthenshire - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Carmarthenshire

    Cakes and sweets Popty Bach-y-Wlad which means little baker in the countryside is a traditional bakery run by Enfys Marks at Carmarthen Market, baking Welsh cakes, bara brith, teisen lap (the Welsh plate cake), boiled cake and a range of assorted breads, cakes and buns

  7. 60 Christmas Cakes That Will Make You Forget All About Cookies

    www.aol.com/62-christmas-cakes-forget-cookies...

    Get the Mini No-Bake Gingerbread Icebox Cakes recipe. PHOTO: BRYAN GARDNER; FOOD STYLING: MAKINZE GORE. Gingersnap Apple Icebox Cake.

  8. List of Welsh dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Welsh_dishes

    The predilection of the Welsh for roasted cheese led to the dish of Welsh rarebit, or Welsh rabbit, seasoned melted cheese poured over toasted bread. [29] The cheese would need to be a harder one, such as cheddar or similar. Referred to as Welsh rabbit as early as 1725, the name is not similar to the Welsh term caws pobi. Welsh folk rarely ate ...

  9. Lardy cake - Wikipedia

    en.wikipedia.org/wiki/Lardy_cake

    Lardy cakes were cakes for special celebrations. They were made at harvest days or for family festivals. They were, like gingerbread, also sold at local fairs. [3] [2] Elizabeth David (1977) remarks that "It was only when sugar became cheap, and when the English taste for sweet things—particularly in the Midlands and the North—became more pronounced, that such rich breads or cakes were ...