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  2. Molasses - Wikipedia

    en.wikipedia.org/wiki/Molasses

    Molasses varies in the amount of sugar, the method of extraction, and the age of the plant. Sugarcane molasses is usually used to sweeten and flavour foods. Molasses is a major constituent of fine commercial brown sugar. [2] Molasses is rich in vitamins and minerals, including vitamin B6, iron, calcium, magnesium, and potassium. There are ...

  3. Everything You Need to Know About Molasses

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    Your holiday dishes are much better when you add this dark, thick syrup. Just choose the right kind.

  4. List of syrups - Wikipedia

    en.wikipedia.org/wiki/List_of_syrups

    Oleo saccharum – A syrup made from the oil of citrus peels. Palm syrup – an edible sweet syrup produced from the sap of a number of palms, it is produced in the Canary Islands and coastal regions of South America. Pekmez – a molasses-like syrup obtained after condensing juices of fruit must, especially grape; Rose syrupmade from rose ...

  5. Golden syrup - Wikipedia

    en.wikipedia.org/wiki/Golden_syrup

    Golden syrup or light treacle is a thick, amber-coloured form of inverted sugar syrup made by the process of refining sugar cane or sugar beet juice into sugar. It is used in a variety of baking recipes and desserts. It has an appearance and consistency similar to honey, and is often used as a substitute where honey is unavailable.

  6. 10 Types of Sugar, Explained (Because There’s More ... - AOL

    www.aol.com/10-types-sugar-explained-because...

    Made exclusively from sugarcane (no sugar beets here), cane sugar is the crystallized form of molasses syrup that’s extracted from the sugarcane. Once the crystals have formed, a centrifuge is ...

  7. What Is Molasses? Everything You Need to Know About the Sugar ...

    www.aol.com/molasses-everything-know-sugar...

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  8. Date honey - Wikipedia

    en.wikipedia.org/wiki/Date_honey

    Date honey, date syrup, date molasses, Debes (Arabic: دِبس, pronounced), or rub (Arabic: رُب, pronounced; Hebrew: דְּבַש תמרים dvash tmarim or סילאן, silan; Persian: شیره خرما) is a thick dark brown, very sweet fruit syrup extracted from dates.

  9. Molasses sugar - Wikipedia

    en.wikipedia.org/wiki/Molasses_sugar

    Molasses sugar is a dark brown, almost black, moist granular sugar. It can be used interchangeably with muscovado , but molasses sugar has a stronger taste as compared to muscovado. Its distinctive molasses taste is due to its high content of molasses .