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2. Platter (dishware) - Wikipedia

   en.wikipedia.org/wiki/Platter_(dishware)

   A platter is a large type of dishware used for serving food. It is a tray on which food is displayed and served to people. Its shape can be oval, round, octagonal, rectangular, or square. It can be made of metal, ceramic, plastic, glass or wood.

3. Eye (sculpture) - Wikipedia

   en.wikipedia.org/wiki/Eye_(sculpture)

   Eye is the title of two sculptures by American artist Tony Tasset. They are large eyes with blue irises and made of fiberglass , resin , and steel detailed with oil paint . [ 1 ] [ 2 ] The first was made in 2007 with a diameter of 6 feet (1.8 m) and is located in Laumeier Sculpture Park in St. Louis , Missouri. [ 3 ]

4. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Cauldron – a large metal pot for cooking or boiling over an open fire, with a large mouth and frequently with an arc-shaped hanger. Chafing dish and stand, circa 1895, [16] Victoria and Albert Museum, London. Ding – prehistoric and ancient Chinese cauldrons, standing upon legs with a lid and two facing handles.

5. Sheet pan - Wikipedia

   en.wikipedia.org/wiki/Sheet_pan

   A baker places a hot sheet pan full of bread rolls onto a cooling rack.. A sheet pan, also referred to as baking tray, baking sheet, or baking pan, is a flat, rectangular metal pan placed in an oven and used for baking pastries such as bread rolls, cookies, sheet cakes, Swiss rolls, and pizzas.

6. AOL Mail

   mail.aol.com

   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

7. Ladle (spoon) - Wikipedia

   en.wikipedia.org/wiki/Ladle_(spoon)

   A ladle is a large, deep spoon, often used in the preparation and serving of soup, stew, or other foods. [1] Although designs vary, a typical ladle has a long handle terminating in a deep bowl, frequently with the bowl oriented at an angle to the handle to facilitate lifting liquid out of a pot or other vessel and conveying it to a bowl.