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  2. File:Food Banks Canada logo.svg - Wikipedia

    en.wikipedia.org/.../File:Food_Banks_Canada_logo.svg

    This logo image consists only of simple geometric shapes or text. It does not meet the threshold of originality needed for copyright protection, and is therefore in the public domain . Although it is free of copyright restrictions, this image may still be subject to other restrictions .

  3. Food Banks Canada - Wikipedia

    en.wikipedia.org/wiki/Food_Banks_Canada

    The organization's mission is to "enable an effective food bank community that addresses the short term need for food and longer term solutions to reduce hunger in Canada". [2] It operates a number of programs such as the Hunger Awareness Week, HungerCount, a research report on food bank use in Canada, and a Safe Food Handling program for food ...

  4. List of food labeling regulations - Wikipedia

    en.wikipedia.org/wiki/List_of_food_labeling...

    Food and Drug Administration Modernization Act of 1997; Food libel laws; Food Quality Protection Act; Generally recognized as safe; Global Food Security Act of 2009; Kevin's Law; Mandatory country-of-origin labeling of food sold in the United States; Personal Responsibility in Food Consumption Act; Public Law 114-214, regulating GMO food ...

  5. Generally recognized as safe - Wikipedia

    en.wikipedia.org/wiki/Generally_recognized_as_safe

    For substances used in food prior to January 1, 1958, a grandfather clause allows experience based on common use in food to be used in asserting an ingredient is safe under the conditions of their intended use. [3] The FDA can also explicitly withdraw the GRAS classification, as it did for trans fat in 2015. [6]

  6. Food labelling in Canada - Wikipedia

    en.wikipedia.org/wiki/Food_labelling_in_Canada

    Prepackaged individual servings of food prepared by a commissary and sold in automatic vending machines or mobile canteens (e.g., sandwiches); and; Prepackaged donuts; It should be acknowledged that a durable life date is NOT an indicator of food safety. [25] Once something is opened, depending on how it is stored, the shelf life can change.

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  8. Canadian Food Inspection Agency - Wikipedia

    en.wikipedia.org/wiki/Canadian_Food_Inspection...

    The Canadian Food Inspection Agency (CFIA; French: Agence canadienne d'inspection des aliments (ACIA)) is a regulatory agency that is dedicated to the safeguarding of food, plants, and animals (FPA) in Canada, thus enhancing the health and well-being of Canada's people, environment and economy.

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