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Serve with steamed broccoli and garlic bread. The recipe makes enough for 8 servings. If you're serving only four for dinner, cook 8 ounces of spaghetti and freeze the leftover sauce. Chili-Cheese ...
For the meat sauce: In a large Dutch oven, heat the oil over medium heat. Add the garlic, bell pepper, onion, and rosemary and cook until softened, 2 to 3 minutes.
The star of this recipe is the chicken tikka masala-inspired pasta sauce. Spiked with ginger and warm spices like garam masala and coriander, it pairs perfectly with yogurt-marinated chicken and ...
This cheesy baked spaghetti is the perfect weeknight dinner, its a like a combination of spaghetti and meatballs and lasagna! ... (it's like a mash-up of lasagna and spaghetti with meat sauce). It ...
It's similar to stuffed shells, but made with a tube-shaped pasta that's filled with a four-cheese mixture and topped with a homemade meat sauce, and of course, more cheese. Get the Manicotti recipe .
There are hundreds of different recipes for baked pasta, or Pasta al Forno, from Italy. Baked macaroni is a traditional dish with a meat sauce, or ‘ragu,’ a tube pasta type, such as macaroni ...
Baked spaghetti with meat sauce - cook ground beef in a pan with olive oil, garlic, and spices. When the meat is browned, add in a jar of pasta sauce and simmer until the sauce cooks down. In a ...
Stir the sauce, 1 cup mozzarella cheese and pasta in the saucepan. Spoon the mixture into a 3-quart shallow baking dish. Sprinkle with the remaining mozzarella cheese and Parmesan cheese.