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WD-40's formula is a trade secret. [17] The original copy of the formula was moved to a secure bank vault in San Diego in 2018. [18] To avoid disclosing its composition, the product was not patented in 1953, and the window of opportunity for patenting it has long since closed.
Former WD-40 headquarters in San Diego. The WD-40 Company, originally the Rocket Chemical Company, is an American manufacturer of household and multi-use products, including its signature brand, WD-40, as well as 3-In-One Oil, Lava, Spot Shot, X-14, Carpet Fresh, GT85, 1001, Solvol, 2000 Flushes and No Vac. [2] It is based in San Diego, California.
John Steven Barry (August 31, 1924 – July 3, 2009) was an American business executive who popularized WD-40, a water-displacing spray and solvent that had been created in the 1950s for use in the space program and spread its use in the consumer market.
He was born in Chicago. [2]Larsen is sometimes credited with inventing the WD-40 formula in 1953 but this is not certain. The WD-40 company website and other books and newspapers credit him [3] [4] [5] but according to Iris Engstrand, a historian of San Diego and California at the University of San Diego, it was actually Iver Norman Lawson (also an engineer born in Chicago at around the same ...
DAS Air Cargo (IATA code WD) Wardair (defunct IATA code WD) WD-40 Company, manufacturer of household and multi-use products, well known for its signature brand, WD-40. Western Digital, a computer storage manufacturer; Western Economic Diversification Canada, a Canadian government agency; Wikidata, a Wikimedia Foundation collaborative online project
WD-40 literally stands for Water Displacement, 40th attempt. That's the name straight out of the lab book used by the chemist who developed WD-40 back in 1953. The chemist, Norm Larsen, was attempting to concoct a formula to prevent corrosion — a task which is done by displacing water.
An imperial fluid ounce is 1 ⁄ 20 of an imperial pint, 1 ⁄ 160 of an imperial gallon or exactly 28.4130625 mL. A US customary fluid ounce is 1 ⁄ 16 of a US liquid pint and 1 ⁄ 128 of a US liquid gallon or exactly 29.5735295625 mL, making it about 4.08% larger than the imperial fluid ounce. A US food labeling fluid ounce is exactly 30 mL.
Bottled water has lower water usage than bottled soft drinks, which average 2.02 L per 1 L, as well as beer (4 L per 1 L) and wine (4.74 L per 1 L). The larger per-litre water consumption of these drinks can be attributed to additional ingredients and production processes, such as flavor mixing and carbonization for soft drinks and fermentation ...
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