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  2. Puerto Rican cuisine - Wikipedia

    en.wikipedia.org/wiki/Puerto_Rican_cuisine

    The meal often includes stuffing the turkey with bread, which can be mixed with mofongo or replaced entirely with it. The dish is called pavochon, which is a combination of the words pavo, meaning turkey, and lechón, referring to roasted suckling pig. Pavochón is essentially a turkey that is seasoned and cooked like roasted pork.

  3. Mofongo - Wikipedia

    en.wikipedia.org/wiki/Mofongo

    Thanksgiving is an American holiday that has been adopted by Puerto Rico and Puerto Ricans outside the commonwealth. Turkey is the main focus on every Thanksgiving table and is traditionally stuffed with bread. The bread stuffing can be mixed with mofongo or replaced entirely with mofongo. The dish is called pavochon.

  4. 10 Thanksgiving Dishes You'd Only Know If You Grew Up ... - AOL

    www.aol.com/10-thanksgiving-dishes-youd-only...

    By cooking your stuffing in a baking dish, you get crunchy, buttery pieces of bread on top and soft, bread pudding-esque pieces underneath. Get the Classic Stuffing recipe . PHOTO: DOAA ELKADY ...

  5. Pavochón - Wikipedia

    en.wikipedia.org/wiki/Pavochón

    Pavochon is a popular Puerto Rican food. [1] It is popular during Thanksgiving season. Pavochon is turkey seasoned like a roasted pig and stuffed with mofongo. [2] The word is a portmanteau of pavo, meaning turkey, and lechón, meaning pig. [3]

  6. These 53 Thanksgiving Classics Never Fail—Here's How To ...

    www.aol.com/52-thanksgiving-classics-never-fail...

    Roasted Potatoes. When it comes to versatile sides, it’s difficult to beat classic roasted potatoes.They complete practically any main they’re served alongside! In this recipe, the humble ...

  7. Rachael Ray's 5 tips for turning Thanksgiving leftovers into ...

    www.aol.com/rachael-rays-5-tips-turning...

    Ray's recipe for turkey porcini ragù uses dried, sliced porcini mushrooms, a pound of leftover Thanksgiving turkey, turkey or chicken stock, red wine, onion, garlic, crushed tomatoes, and more.

  8. Turkey Stuffing Bake Recipe - AOL

    homepage.aol.com/food/recipes/turkey-stuffing-bake

    Cover and cook for 5 minutes or until the vegetables are tender. Remove the saucepan from the heat. Add the stuffing to the saucepan and mix lightly. Spoon the stuffing mixture into a 2-quart shallow baking dish. Arrange the turkey over the stuffing. Pour the gravy over the turkey. Bake at 350°F. for 30 minutes or until the turkey and stuffing ...

  9. Turkey with Stuffing Provençal Recipe - AOL

    homepage.aol.com/food/recipes/turkey-stuffing...

    Begin checking for doneness after 4 hours of roasting time. Let the turkey stand for 10 minutes before slicing. Heat the gravy in a 1-quart saucepan over medium-high heat until hot and bubbling. Serve the gravy with the turkey and stuffing. *Bake any remaining stuffing in a covered casserole with the turkey for 30 minutes or until the stuffing ...

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