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  2. Dairy Development Corporation - Wikipedia

    en.wikipedia.org/wiki/Dairy_Development_Corporation

    The corporation was established in 1969. The main aim of DDC is to guarantee market and fair price to the milk producers and supply hygienic milk and milk products to urban centres. [1] DDC has 45% of the market share in Nepal, while remaining is catered by private dairies. [2]

  3. National Cheese Exchange - Wikipedia

    en.wikipedia.org/wiki/National_Cheese_Exchange

    Every Friday morning for one-half hour, members of the NCE met to buy or sell cheddar cheese in 40-pound (18 kg) blocks and 500-pound (230 kg) barrels on the exchange. The closing prices were published and widely circulated throughout the dairy industry , and were used as the basis for buying and selling cheese throughout the food distribution ...

  4. Chhurpi - Wikipedia

    en.wikipedia.org/wiki/Chhurpi

    Chhurpi (Tibetan: ཆུར་བ།, THL: churwa), otherwise known as durkha and chogo/chugo, is a traditional cheese consumed in Nepal, Bhutan and parts of Northeastern India. [ 1 ] [ 2 ] The two varieties of chhurpi are a soft variety (consumed usually as a side dish with rice) [ 3 ] and a very hard variety.

  5. This Cheddar Cheese Was Named the Best in the World - AOL

    www.aol.com/cheddar-cheese-named-best-world...

    The annual awards — hosted in a different country each year — named the Tillamook County Creamery Association the maker of the “Best Cheddar in the World” for the 115-year-old farmer-owned ...

  6. Manufacture of cheddar cheese - Wikipedia

    en.wikipedia.org/wiki/Manufacture_of_cheddar_cheese

    The curd is prevented from sticking to the sides of the vat, but minimal agitation is desired. The curds are allowed to set again for 10 to 15 minutes. Fat and protein loss may affect the ability of the cheese to be considered cheddar cheese, depending on the region where it is created (See Code of Federal Regulations for US standards)

  7. List of American cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cheeses

    American cheese, a variety of processed cheese usually created from a combination of Colby and cheddar cheeses; Government cheese, variety of processed cheese food; Nacho cheese; Old English, a processed cheese from Kraft, often used in cheese balls, sold in a small glass jar; Pimento cheese; Pizza cheese, some varieties are not cheese but ...

  8. Cheddar cheese - Wikipedia

    en.wikipedia.org/wiki/Cheddar_cheese

    Cheddar cheese Country of origin England Region Somerset Town Cheddar, Somerset Source of milk Cow Pasteurised Depends on variety Texture Relatively hard Aging time 3–24 months depending on variety Certification West Country Farmhouse Cheddar (PDO) Orkney Scottish Island Cheddar (PGI) Named after Cheddar Related media on Commons Cheddar cheese (or simply cheddar) is a natural cheese that is ...

  9. Nepal Dairy - Wikipedia

    en.wikipedia.org/wiki/Nepal_Dairy

    Nepal Dairy, popularly known as ND's, is the largest ice-cream manufacturing company of Nepal. [1] It was established in 1980 as a cottage dairy in Mahaboudha, Kathmandu. [2] Initially, it used to sell yogurt in clay pots. Besides dairy produces, currently, it produces cheese, pizzas and pastries.