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  2. Why Omelets Taste Better at a Diner, According to a Chef - AOL

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    Try these simple tips to make your own diner-quality omelets at home. Getty Images Reviewed by Dietitian Emily Lachtrupp, M.S., RD Reviewed by Dietitian Emily Lachtrupp, M.S., RD

  3. Alton Brown's 10 Ways to Make the Perfect Omelet - AOL

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    Read on below for their top 10 tips to mastering winning omelets every time, then check out this video to watch their culinary lesson unfold. 1. "I like three eggs for an 8-inch pan," Alton told ...

  4. Open-Face Omelet Recipe - AOL

    www.aol.com/food/recipes/open-face-omelet

    Preheat the broiler. Heat 1 tsp of oil in a small pan (a 6 or 8-inch pan works well) over medium to medium-high heat. Add the zucchini and a dash of salt and pepper, and sauté about 4 minutes ...

  5. Ros omelette - Wikipedia

    en.wikipedia.org/wiki/Ros_omelette

    Ros omelette, also known as ras omelette, [1] is a snack and street food in the Goan cuisine of India. [2] Ros means "gravy" in Konkani . It is a spicy gravy of either chicken or chickpeas , which is often similar to xacuti which is commonly seen in the Goan Catholic style of cooking.

  6. The IHOP-Approved Secret Ingredient for Tender, Fluffy Omelets

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    How To Make IHOP-Style Omelets At Home. This diner-approved hack is easy to try with any omelet recipe, take our Western-style omelet, for example. After whisking your eggs, add about 1/2 cup of ...

  7. Chefs share their best tricks for making 15 foods everyone ...

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    To make your cookie recipe stand out, use better chocolate, said Krystal Craig, the head pastry chef, chocolatier, and co-owner of Intero. "Go by your personal taste in terms of using milk or dark ...

  8. How To Make The Perfect French Omelet, According To Experts - AOL

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  9. My dad taught me persistence through omelets. Yes, omelets - AOL

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    Eggs are our love language: How my dad and I have bonded by making hundred of omelets together. Excerpted from "Egg: A Dozen Ovatures" by Lizzie Stark. My dad taught me persistence through omelets.