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2. What is the healthiest vinegar? The No. 1 pick, according to ...

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   The acetic acid in vinegar is what provides most of the health benefits, and all types of vinegar used for cooking contain about the same amount of acetic acid, Johnston says.

3. Why Vinegar Is So Good for You - AOL

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   Vinegar’s fermentation process differs from fermented vegetables like cucumbers and cabbage, which may translate into some unique benefits. Vegetables are fermented using healthy microbes.

4. 12 Healthiest Butter Substitute Brands, According to Dietitians

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   Nutrition (Per tbsp): Calories: 60 Fat: 6 g (Saturated Fat: 2 g) Sodium: 90 mg Carbs: 0 g (Fiber: 0 g, Sugar: 0 g) Protein: 0 g. This brand is probably most synonymous with substitute butter, and ...

5. Vinegar - Wikipedia

   en.wikipedia.org/wiki/Vinegar

   Vinegar is known as an effective cleaner of stainless steel and glass. Malt vinegar sprinkled onto crumpled newspaper is a traditional, and still-popular, method of cleaning grease-smeared windows and mirrors in the United Kingdom. [53] Vinegar can be used for polishing copper, brass, bronze or silver.

6. 11 Types of Vinegar to Keep In Your Pantry (Plus, What They ...

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7. The 6 Healthiest Sweeteners—and 6 to Avoid - AOL

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   A very low-calorie sweetener that has gained popularity over the last decade, stevia can be used in liquids and baking as a healthier alternative to sugar. Stevia is 200 times sweeter than sugar ...