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  2. Stone Crab: The Florida Speciality That's as Luxurious ... - AOL

    www.aol.com/stone-crab-florida-speciality-thats...

    When stone crabs are caught, one or both claws are removed and the crabs are returned to the water, where the claws re-grow. That’s right: stone crab claws re-grow, so the crab doesn’t need to ...

  3. Florida stone crab - Wikipedia

    en.wikipedia.org/wiki/Florida_stone_crab

    Prepared Florida stone crab claws. The Florida stone crab is usually fished near jetties, oyster reefs or other rocky areas, just as for blue crabs. The bodies of these crabs are relatively small and so are rarely eaten, but the claws (chelae), which are large and strong enough to break an oyster's shell, are considered a delicacy.

  4. 22 of the Best All-You-Can-Eat Seafood Restaurants in America

    www.aol.com/22-best-eat-seafood-restaurants...

    Billy's Stone Crab. City / Town: Hollywood, Florida. Address: 400 N. Ocean Drive. Hours: Daily: noon to 10 p.m. ... Yes, you can gorge yourself on unlimited stone crabs, stone crab claws, or ...

  5. Menippe adina - Wikipedia

    en.wikipedia.org/wiki/Menippe_adina

    Stone crabs have a hard exoskeleton shell which is brownish red with gray spots on top but a tan underside. They have two large and unequally-sized chelae (claws), which have black tips. The stone crab's carapace , or main shell, is 3-to-3.5 in long (76.2-to-88.9 mm) and nearly 4 inches (102 mm) wide.

  6. Joe's Stone Crab - Wikipedia

    en.wikipedia.org/wiki/Joe's_Stone_Crab

    Joe's Stone Crab, also known as Joe's Stone Crabs, is an American restaurant in Miami Beach, Florida. In 1998 the restaurant won an America’s Classic Award from the James Beard Foundation [ 1 ] Joe Weiss began his Miami Beach career by cooking at Smith's Casino beginning in 1913.

  7. Stone Crab Season Kicks Off on October 15 - AOL

    www.aol.com/stone-crab-season-kicks-off...

    Here's what's special about the crab variety that's famous on Florida's Gulf Coast.

  8. Jonah crab - Wikipedia

    en.wikipedia.org/wiki/Jonah_crab

    The claws can be served steamed and served chilled over ice for an appetizer or the meat used for crab cakes, among many other preparations. [14] Seafood based broths and Asian style soups can be made from the shells and the texture is as fine as snow crab but as firm as Florida stone crab when prepared properly. [15]

  9. The man behind Joe’s Stone Crab is actually a Stephen. Stephen Sawitz is the great-grandson of Joe Weiss, who founded the Miami Beach restaurant in 1913 and his family has steered it into icon ...

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