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Fire crackers are a fun and flavorful snack or appetizer that's nearly too easy to make. Saltine crackers soak in a seasoned oil overnight and are then baked until crisp again.
Preheat oven to 250°F. In a small mixing bowl, combine canola oil, ranch seasoning mix, red pepper flakes, and garlic powder. Whisk thoroughly until all ingredients are well incorporated. To a large bowl, add mini crackers. Pour the oil mixture over the top.
Fire crackers are easy to make with saltine crackers, garlic, onion, black pepper, and plenty of red chili flakes for a fiery hot, savory snack.
It’s easy! You’ll also need 1 tsp Italian seasoning to balance the other flavors. Red Pepper Flakes: This is what gives our fire crackers their name and signature heat! Crackers: Saltine crackers are thin with the perfect crisp bite! You will need 4 sleeves. Let’s Make Some Fire Crackers!
Southern Fire Crackers Recipe. Southern fire crackers are saltines marinated in a ranch and spice mix. These amazing spicy crackers are delicious as party appetizers or a snack. Prep Time 5 minutes. Cook Time 15 minutes. Additional Time 1 day. Total Time 1 day 20 minutes.
Key ingredients you’ll need to make Southern Fire Crackers Recipe: One box of saltine crackers, vegetable oil, canola oil or olive oil, dry Ranch salad dressing mix, crushed red pepper flakes, dried dill, granulated garlic or garlic powder and onion powder.
Alabama Fire Crackers- this savory, spicy snack is a long time southern party favorite. Made with Saltine crackers, ranch seasoning, and lots of crushed red pepper flakes, it’s hard to not want to eat cracker after cracker.