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A peacock spreading his tail, displaying his plumage Peahen. Peafowl is a common name for two bird species of the genus Pavo and one species of the closely related genus Afropavo within the tribe Pavonini of the family Phasianidae (the pheasants and their allies).
Indian peacocks were frequently used in European heraldry with the peacocks most often depicted as facing the viewer and with the tails displayed. In this pose, the peacock is referred to as being "in his pride". Peacock tails, in isolation from the rest of the bird, are rare in British heraldry, but are used frequently in German systems. [100]
Poultry is the second most widely eaten type of meat in the world, accounting for about 30% of total meat production worldwide compared to pork at 38%. Sixteen billion birds are raised annually for consumption, more than half of these in industrialised, factory-like production units. [ 58 ]
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The genus name is the Latin word for a peacock. [2] The type species is the Indian peafowl (Pavo cristatus). [3] Species. The genus contains two species. [4]
1781 painting by Maruyama Okyo Adult female head and upper neck Male profile. The green peafowl is a large bird in terms of overall size. The male is 1.8–3 m (5 ft 11 in – 9 ft 10 in) in total length, including its train, which measures 1.4–1.6 m (4 ft 7 in – 5 ft 3 in); the adult female is around half the total length of the breeding male at 1–1.1 m (3 ft 3 in – 3 ft 7 in) in length.
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If a bird kills other animals to get its food, eats meat, or is a dangerous bird, then is not kosher, a predatory bird is unfit to eat, raptors like the eagles, hawks, owls and other hunting birds are not kosher, vultures and other carrion-eating birds are not kosher either.