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2. Old pantry staple is new again with people using it to ...

   www.aol.com/news/baking-soda-water-health-trend...

   Before you drink baking soda water to improve fitness or lower disease risk, experts want you to know where the research stands and what the risks are. Old pantry staple is new again with people ...

3. 7 Surprising Uses for Baking Soda - AOL

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4. Sodium bicarbonate - Wikipedia

   en.wikipedia.org/wiki/Sodium_bicarbonate

   In cooking, baking soda is primarily used in baking as a leavening agent. When it reacts with acid or is heated, carbon dioxide is released, which causes expansion of the batter and forms the characteristic texture and grain in cakes, quick breads , soda bread , and other baked and fried foods.

5. 11 Surprising Ways to Use Your Baking Soda - AOL

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6. List of food additives - Wikipedia

   en.wikipedia.org/wiki/List_of_food_additives

   Peanut oil/Ground nut oil – mild-flavored cooking oil. Pecan oil – valued as a food oil, but requiring fresh pecans for good quality oil. [9] Pectin – vegetable gum, emulsifier; Perilla seed oil – high in omega-3 fatty acids. Used as an edible oil, for medicinal purposes, in skin care products and as a drying oil.

7. Kaempferol - Wikipedia

   en.wikipedia.org/wiki/Kaempferol

   Kaempferol (3,4′,5,7-tetrahydroxyflavone) is a natural flavonol, a type of flavonoid, found in a variety of plants and plant-derived foods including kale, beans, tea, spinach, and broccoli. [1]

8. Here's the Real Difference Between Baking Soda and Baking ...

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   So if you run out of baking soda, but do have baking powder, you can increase the baking powder to approximate the effect of baking soda. So, if the recipe calls for 1/4 teaspoon of baking soda ...

9. People Are Drinking Baking Soda and Water, But Is the Viral ...

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   Baking soda or sodium bicarbonate, is commonly used in baking to help breads and other baked goods rise, says Melissa Prest, D.C.N., R.D.N., national media spokesperson for the Academy of ...