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  2. David Moo - Wikipedia

    en.wikipedia.org/wiki/David_Moo

    He was a head bartender at New York City establishments Ouest and Last Exit before opening Quarter Bar with business partner Joe Herron on the southern edge of Park Slope in 2007. [3] In 2016, Esquire magazine named Quarter Bar one of the top 18 bars in the United States. [4] In January 2019, Moo appeared as a contestant on the quiz show Jeopardy!

  3. List of kosher restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_kosher_restaurants

    Basil Pizza & Wine Bar: Brooklyn, United States foodie destination restaurant Ben's Kosher Deli: New York City, United States Long Island and Florida locations of a chain Bloom's: England: Until its last branch closed in summer 2010, Bloom's restaurant was the longest-standing kosher restaurant in England. B&H Dairy: New York City, United States

  4. Basil Pizza & Wine Bar - Wikipedia

    en.wikipedia.org/wiki/Basil_Pizza_&_Wine_Bar

    Basil Pizza & Wine Bar was a restaurant in the Crown Heights neighborhood of Brooklyn, New York.. Basil is credited with "ushering in the new era of fine kosher dining in the neighborhood, " so that by 2017 The Jewish Week described Crown Heights as "an eating destination."

  5. Brooklyn bar serves up brew with a splash of equality - AOL

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  6. Spend Just $5 and You'll Get Great Restaurant Service for the ...

    www.aol.com/present-favorite-waiter-not-weird...

    Years ago, my regular Naomi left everyone in our small restaurant a Christmas present of $8 apiece. It wasn’t enough money to change my life, or even my night, but it brought me a lot of happiness.

  7. Latin Quarter (nightclub) - Wikipedia

    en.wikipedia.org/wiki/Latin_Quarter_(nightclub)

    Latin Quarter (also known later on as The LQ) was a nightclub in New York City. [ 1 ] [ 2 ] The club originally opened in 1942 and featured big-name acts. In recent years, it had been a focus of hip hop , reggaeton and salsa music .

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  9. The Four Horsemen (restaurant) - Wikipedia

    en.wikipedia.org/wiki/The_Four_Horsemen_(restaurant)

    Pete Wells published a positive review of the restaurant in The New York Times in 2019, awarding it two out of four possible stars. [3] Paul de Revere reviewed The Four Horsemen for Pitchfork when the restaurant opened in 2015, [4] and in his review Wells joked that The Four Horsemen "must be the first natural-wine bar" to receive a review from the music publication.