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The term food system describes the interconnected systems and processes that influence nutrition, food, health, community development, and agriculture.A food system includes all processes and infrastructure involved in feeding a population: growing, harvesting, processing, packaging, transporting, marketing, consumption, distribution, and disposal of food and food-related items.
Intensive crop farming is a modern industrialized form of crop farming.Intensive crop farming's methods include innovation in agricultural machinery, farming methods, genetic engineering technology, techniques for achieving economies of scale in production, the creation of new markets for consumption, patent protection of genetic information, and global trade.
Intensive agriculture, also known as intensive farming (as opposed to extensive farming), conventional, or industrial agriculture, is a type of agriculture, both of crop plants and of animals, with higher levels of input and output per unit of agricultural land area.
Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. [1] Agriculture was a key factor in the rise of sedentary human civilization , whereby farming of domesticated species created food surpluses that enabled people to live in the cities.
Agrominerals – minerals of importance to agriculture and horticulture, and are usually essential plant nutrients. Land degradation – process in which the value of the biophysical environment is affected by one or more combination of human-induced processes acting upon the land. Land improvement – investments making land more usable by humans.
Food industry, a diverse collection of businesses that supply most of the food consumed by the world's population; Intensive farming or industrial agriculture, various types of, often highly mechanised, agriculture with higher levels of input and output than traditional methods
Industrial agriculture is a form of modern farming that refers to the industrialized production of crops and animals and animal products like eggs or milk.The methods of industrial agriculture include innovation in agricultural machinery and farming methods, genetic technology, techniques for achieving economies of scale in production, the creation of new markets for consumption, the ...
This transition was important in transforming the global food system, allowing for larger-scale industrial agriculture with large crop yields. Nitrogen-fixing chemical processes, such as the Haber process invented at the beginning of the 20th century, and amplified by production capacity created during World War II, led to a boom in using ...