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  2. 36 Peach Desserts to Make All Summer, from Ice Pops to ... - AOL

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    Peach Upside Down Cake. Well Plated by Erin. Time Commitment: 1 hour, 20 minutes. ... Martha Stewart’s mom has the most comforting weeknight dinner recipe. News. News. NBC Universal.

  3. Peach Streusel Cake Recipe - AOL

    homepage.aol.com/food/recipes/peach-streusel-cake

    Scatter the streusel crumbs on top. Bake the cake for 1 hour and 30 minutes, or until a toothpick inserted in the center comes out clean; loosely cover the cake with foil for the last 15 minutes of baking.Transfer to a rack and cool for 30 minutes, then remove the ring and let the cake cool completely before serving.

  4. The Secret to Martha Stewart’s Easy Yet Flavorful Peach Pie ...

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    So when Martha Stewart — queen of fruit desserts, chancellor of pies — shared her […] Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290 ...

  5. How to Make an Upside-Down Cake Recipe with Any Fruit - AOL

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    The post How to Make an Upside-Down Cake Recipe with Any Fruit appeared first on Taste of Home. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...

  6. Upside-down cake - Wikipedia

    en.wikipedia.org/wiki/Upside-down_cake

    The first American recipes for upside-down cake, using prunes, appeared in newspapers in 1923. [5] [6]Traditional upside-down preparations include the American pineapple upside-down cake, the French Tarte Tatin, [7] and the Brazilian or Portuguese bolo de ananás (also known as bolo de abacaxi).

  7. Peach and Almond Cake Recipe - AOL

    homepage.aol.com/food/recipes/peach-and-almond-cake

    Scrape the mixture into a greased springform cake tin and bake for 1 hour and 10 minutes. Test with a skewer – if it comes out clean, then the cake is done. Leave the cake to cool for 10 minutes in the tin then loosen the edges, tip out and cool. Read more at 66 Square Feet (The Food).

  8. Everyone Will Flip for This Super-Ornate Plum Upside-Down Cake

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    Martha loves a proper pineapple upside-down cake, but pineapple isn't the only fruit she's going topsy-turvy with in the kitchen.This week on Martha Bakes, she's baking a plum upside-down cake ...

  9. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A cake traditionally made with a pound each of its four main ingredients (flour, butter, eggs, and sugar); today, ingredient proportions vary. Princess cake: Sweden: A cake with alternating layers of sponge cake and whipped cream followed a layer of fresh raspberries and a layer of custard; all these layers are topped with a layer of marzipan.

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