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  2. Crop rotation - Wikipedia

    en.wikipedia.org/wiki/Crop_rotation

    The “Crop Rotation Practice Standard” for the National Organic Program under the U.S. Code of Federal Regulations, section §205.205, states that Farmers are required to implement a crop rotation that maintains or builds soil organic matter, works to control pests, manages and conserves nutrients, and protects against erosion.

  3. The practice of vegetable crop rotation might be tiresome ...

    www.aol.com/practice-vegetable-crop-rotation...

    Crop rotation is a tried-and-true practice that has been used not just in home vegetable gardens but in full-scale farming operations since the 17th century. It consists of moving a family of ...

  4. Three-field system - Wikipedia

    en.wikipedia.org/wiki/Three-field_system

    A set of crops is rotated from one field to another. The technique was first used in China in the Eastern Zhou period, [1] and was adopted in Europe in the medieval period. Three-field system with ridge and furrow fields (furlongs) The three-field system lets farmers plant more crops and therefore increase production.

  5. Monocropping - Wikipedia

    en.wikipedia.org/wiki/Monocropping

    In agriculture, monocropping is the practice of growing a single crop year after year on the same land. Maize, soybeans, and wheat are three common crops often monocropped. Monocropping is also referred to as continuous cropping, as in "continuous corn." Monocropping allows for farmers to have consistent crops throughout their entire farm.

  6. Agriculture in Costa Rica - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_Costa_Rica

    Crop rotation is one of the practices executed by sustainable farmers in Costa Rica. Since many plants are planted together, one major benefit of crop rotation is that each crop has a different harvesting period providing food and income year-round. This method also reduces soil erosion, a major environmental issue in Costa Rica.

  7. Norfolk four-course system - Wikipedia

    en.wikipedia.org/wiki/Norfolk_Four-Course_System

    The Norfolk four-course system is a method of agriculture that involves crop rotation. Unlike earlier methods such as the three-field system, the Norfolk system is marked by an absence of a fallow year. Instead, four different crops are grown in each year of a four-year cycle: wheat, turnips, barley, and clover or ryegrass. [1]

  8. Cropping system - Wikipedia

    en.wikipedia.org/wiki/Cropping_system

    Crop rotation has been employed for thousands of years and has been widely found to increase yield and prevent harmful changes to the soil environment that limit productivity in the long term. [3] Although the specific mechanisms regulating that effect are not fully understood, [4] they are thought to be related to differential effects on soil ...

  9. Strip farming - Wikipedia

    en.wikipedia.org/wiki/Strip_farming

    The most common crop choices for strip cropping are closely sown crops such as hay, wheat, or other forages which are alternated with strips of row crops, such as corn, soybeans, cotton, or sugar beets. [1] The forages serve primarily as cover crops. In certain systems, strips in particularly-eroded areas are used to grow permanent protective ...