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2. Solo Foods - Wikipedia

   en.wikipedia.org/wiki/Solo_Foods

   Today the Solo line includes 13 varieties of ready-to-use cake, pastry and dessert toppings and fillings: almond, apple, apricot, blueberry, cherry, date, nut, pecan, pineapple, poppy, prune, raspberry and strawberry; almond paste and marzipan; Baker brand flavors (almond, apple, apricot, blueberry, cherry, date, nut, peach, pineapple, poppy, prune, raspberry and strawberry); Baker pie ...

3. Almond paste - Wikipedia

   en.wikipedia.org/wiki/Almond_paste

   Almond paste. Almond paste is made from ground almonds or almond meal and sugar in equal quantities, with small amounts of cooking oil, beaten eggs, heavy cream or corn syrup [1] added as a binder. It is similar to marzipan, but has a coarser texture. Almond paste is used as a filling in pastries, but it can also be found in chocolates.

4. The Secret Ingredient to Tender, Never-Ever Dry Scones - AOL

   www.aol.com/secret-ingredient-tender-never-ever...

   Pro tip: When rolling out almond paste, use powdered sugar instead of flour. Related: 16 Almond Recipes To Go Nuts Over. Why You Should Add Almond Paste to Scones. 1. It adds moisture and improves ...

5. Banket (pastry) - Wikipedia

   en.wikipedia.org/wiki/Banket_(pastry)

   Banket (bahn-KET) is a type of sweet pastry filled with almond paste, which originated in the Netherlands.It is made in several forms, each of which go by various names. One variety consists of long bars or loaves which are sliced into individual servings – also referred to in English as almond rolls or almond patties, and in Dutch as banketsta

6. Lemon, Olive Oil, and Almond Biscotti Recipe - AOL

   homepage.aol.com/food/recipes/lemon-olive-oil...

   The stronger the flavor of your olive oil, the more it will shine through in this recipe. Recipe courtesy of One Girl Cookies by Dawn Casale and David Crofton, 2012. Published by Clarkson Potter/Publishers, a division of Random House, Inc.

7. Meatballs in Almond Sauce Recipe - AOL

   homepage.aol.com/food/recipes/meatballs-almond-sauce

   For the meatballs, lightly beat the egg in a large bowl. Add the meat, then add the bread, mashing it with your fingers, the onion, garlic, parsley, and salt and pepper to taste. Work with your hands into a soft, well-mixed paste. Shape into balls the size of large walnuts and roll in plenty of flour.

8. Almond Pesto Recipe - AOL

   www.aol.com/food/recipes/almond-pesto

   Wash your basil thoroughly and add it to your food processor. Follow with the almonds, parm, garlic and salt. Puree until a thick paste. Then start adding in the olive oil – you will probably ...

9. Lemon Bars with Almond Crust Recipe - AOL

   www.aol.com/food/recipes/lemon-bars-almond-crust

   Make the crust: Mix the ground almonds, melted butter, and sugar together in a small bowl. Pour into an 8-by-8-inch square pan (or 8 1/2-inch round) lined with parchment paper. Use the back of the ...