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2. We Tried 10 Brands to Find the Best Chili Powder - AOL

   www.aol.com/tried-10-brands-best-chili-130150809...

   The post We Tried 10 Brands to Find the Best Chili Powder appeared first on Taste of Home. ... this spice mix reminded testers a bit of taco seasoning thanks to a good dose of cayenne, cumin ...

3. 10 Best & Worst Canned Chilis, According to Dietitians - AOL

   www.aol.com/10-best-worst-canned-chilis...

   Best: Pacific Foods Plant-Based Fire Roasted Vegetable Chili Plantstrong Engine 2 Firehouse Chili Per cup : 190 calories, 2.5 g fat (0 g sat fat), 650 mg sodium, 34 g carbs (8 g fiber, 4 g sugar ...

4. I tried 5 different kinds of canned chili, and there's only ...

   www.aol.com/tried-5-different-kinds-canned...

   I reviewed five kinds of canned chili from the supermarket to find the best-tasting option. The meat-free version of Amy's was quite tasty, but the Campbell's Chunky chili mac was my favorite.

5. Chili powder - Wikipedia

   en.wikipedia.org/wiki/Chili_powder

   Bulk chili powder for sale in Bolivia. Chili powder (also spelled chile, chilli, or, alternatively, powdered chili) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices (in which case it is also sometimes known as chili powder blend or chili seasoning mix). [1]

6. Bruce Foods - Wikipedia

   en.wikipedia.org/wiki/Bruce_Foods

   The line includes sauces, dips, shells, beans, rice, dinner kits, and seasoning mixes. Mexene Chili Powder. Today, Mexene is manufactured in El Paso, Texas, by Bruce Foods. The original recipe and manufacturing process remain the same as they were in 1906. Cajun King Seasoning Mixes A line of seafood mixes.

7. List of condiments - Wikipedia

   en.wikipedia.org/wiki/List_of_condiments

   Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.