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  2. Amidase - Wikipedia

    en.wikipedia.org/wiki/Amidase

    In enzymology, an amidase (EC 3.5.1.4, acylamidase, acylase (misleading), amidohydrolase (ambiguous), deaminase (ambiguous), fatty acylamidase, N-acetylaminohydrolase (ambiguous)) is an enzyme that catalyzes the hydrolysis of an amide. In this way, the two substrates of this enzyme are an amide and H 2 O, whereas its two products are ...

  3. Amide - Wikipedia

    en.wikipedia.org/wiki/Amide

    Amides are stable to water, and are roughly 100 times more stable towards hydrolysis than esters. [citation needed] Amides can, however, be hydrolyzed to carboxylic acids in the presence of acid or base. The stability of amide bonds has biological implications, since the amino acids that make up proteins are linked with amide

  4. Catalytic triad - Wikipedia

    en.wikipedia.org/wiki/Catalytic_triad

    The triad base is therefore preferentially oriented to protonate the leaving group amide to ensure that it is ejected to leave the enzyme sulfur covalently bound to the substrate N-terminus. Finally, resolution of the acyl-enzyme (to release the substrate C-terminus) requires serine to be re-protonated whereas cysteine can leave as S − .

  5. Hydrolysis - Wikipedia

    en.wikipedia.org/wiki/Hydrolysis

    Acid–base-catalysed hydrolyses are very common; one example is the hydrolysis of amides or esters. Their hydrolysis occurs when the nucleophile (a nucleus-seeking agent, e.g., water or hydroxyl ion) attacks the carbon of the carbonyl group of the ester or amide. In an aqueous base, hydroxyl ions are better nucleophiles than polar molecules ...

  6. Proteolysis - Wikipedia

    en.wikipedia.org/wiki/Proteolysis

    Strong mineral acids can readily hydrolyse the peptide bonds in a protein (acid hydrolysis). The standard way to hydrolyze a protein or peptide into its constituent amino acids for analysis is to heat it to 105 °C for around 24 hours in 6M hydrochloric acid. [27] However, some proteins are resistant to acid hydrolysis.

  7. Nitrile hydratase - Wikipedia

    en.wikipedia.org/wiki/Nitrile_hydratase

    Nitrile hydratase and amidase are two hydrating and hydrolytic enzymes responsible for the sequential metabolism of nitriles in bacteria that are capable of utilising nitriles as their sole source of nitrogen and carbon, and in concert act as an alternative to nitrilase activity, which performs nitrile hydrolysis without formation of an intermediate primary amide.

  8. Carboxypeptidase - Wikipedia

    en.wikipedia.org/wiki/Carboxypeptidase

    The deprotonation of the Zn 2+ coordinated water by Glu 270 provides an activated hydroxide nucleophile which attacks the amide carbonyl group in the peptide bond in a nucleophilic addition. The negatively charged intermediates that are formed during hydrolysis are stabilized by the Zn 2+ ion. The interaction between the carbonyl group and the ...

  9. Base-promoted epoxide isomerization - Wikipedia

    en.wikipedia.org/wiki/Base-promoted_epoxide...

    An excess of the base is employed to account for impurities that consume base and reaction of the base with the ether solvent. Care should be taken when HMPA is added to lithium amide reactions, as it is a known animal carcinogen. Organolithium reagents may also be used; however, lower temperatures are required to avoid decomposition of the ...