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  2. Carbs Who?! These Are The Beers With The Lowest Carb Counts - AOL

    www.aol.com/carbs-beers-lowest-carb-count...

    Read on for the best low-carb beers of the bunch—all 11 carbs or fewer. Miller 64 Extra Light Lager. Carbs: 2.4 grams Calories: 64 ABV: 2.8%.

  3. Gage Roads Brew Co - Wikipedia

    en.wikipedia.org/wiki/Gage_Roads_Brew_Co

    Year-round craft beers [9] Beer Style Description Single Fin (formerly known as South Beach) Summer ale: Big, fresh tropical fruit aroma with light body and refreshing bitterness. 4.5% ABV, 25 IBU Air Time: Low Card Lager: Crisp and refreshing, low carbs. A herbal, earthy and floral Aroma. 4% ABV, 10 IBU Pipe Dreams: Coastal Lager

  4. 15 Healthy Light Beers To Drink This Summer - AOL

    www.aol.com/15-healthy-light-beers-drink...

    Nutrition (Per 12-oz bottle): Calories: 99 Carbs: 5.2 g ABV: 4.2%. This straw-colored brew won gold in the 2021 Australian International Beer Awards for its clean flavor, light body, and "sweet ...

  5. The 8 Best Low-Carb Beers You Can Actually Drink on the ... - AOL

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  6. Anheuser-Busch brands - Wikipedia

    en.wikipedia.org/wiki/Anheuser-Busch_brands

    On October 5, 2009, Budweiser officially released Bud Light Golden Wheat, a response to the increase in the amount of wheat beers produced from craft brewers around the country. This beer had 118 calories per 12 US fl oz serving (1,390 kJ/L), 8.3 grams of carbohydrates and 4.1% alcohol by volume.

  7. List of Molson Coors brands - Wikipedia

    en.wikipedia.org/wiki/List_of_Molson_Coors_brands

    Detroit-based Atwater Brewery was founded in 1997. It is the largest craft brewery in Detroit and the fourth largest craft brewery in Michigan. [7] Tenth and Blake Beer Company, the craft brewery division of Molson Coors, acquired Atwater Brewery in 2020. [7] [8] [9] At its peak, Atwater Brewery distributed products in over twenty states.

  8. These Low-Carb Beers Actually Don't Suck - AOL

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  9. Craft beer - Wikipedia

    en.wikipedia.org/wiki/Craft_beer

    Craft beer is beer manufactured by craft breweries, which typically produce smaller amounts of beer than larger "macro" breweries and are often independently owned. Such breweries are generally perceived and marketed as emphasising enthusiasm, new flavours, and varied brewing techniques.

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