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The Hotel Wolf is a hotel and restaurant in Saratoga, Wyoming. The two-story brick building was built at an estimated cost of $6000 in 1893 for Frederick G. Wolf, a German immigrant who had operated liquor stores in Wyoming. It opened for dining with a banquet on New Year's Eve 1893. The hotel opened on January 10, 1894.
2. Pizza Hut: Chicago Tavern-Style Pizza. There's a new crust on the menu at Pizza Hut. The Chicago Tavern-Style pizza is modeled after the thin, cracker-like crust that's most popular in parts of ...
The restaurant has a large outdoor patio for dining which also has a view of the Wyoming hills. [5] [12] Miners and Stockmen's Steakhouse and Spirits offers a selection of steaks and vodka. The bar has an extensive wine list and offers 35 different kinds of whiskeys. [5] [13] [14]
Wyoming Highway 130 east of Saratoga, Medicine Bow National Forest 41°20′45″N 106°32′14″W / 41.3458°N 106.5372°W / 41.3458; -106.5372 ( Brush Creek Work Saratoga
1. Cracker Barrel. Cracker Barrels are open regular hours on Thanksgiving. You can eat a turkey dinner in the restaurant, or order a Thanksgiving family-size meal to go if you don’t feel like ...
A dish from Opal Rooftop, which will be one of over 50 restaurants participating in Greater Cincinnati Restaurant Week from Monday, April 15, to Sunday, April 21, 2024. Cincinnati foodies rejoice!
Cactus is a chain of restaurants in the Seattle metropolitan area, in the United States.Bret and Marc Chatalas opened the original restaurant in Seattle's Madison Park neighborhood in 1990; since then, additional locations have opened in the city's Alki Point and South Lake Union neighborhoods, as well as the nearby cities of Bellevue, Kirkland, and Tacoma.
While many fast-food joints claim they serve “real” chicken, some still rely on antibiotic-laden, factory-farmed mystery meat. Here are 7 chains that actually use high-quality, real chicken.