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  2. My 4-Ingredient Retro Dessert Is Perfect for the Holidays

    www.aol.com/4-ingredient-retro-dessert-perfect...

    1 teaspoon vanilla extract. 1/2 cup chopped nuts, such as almonds or pecans. Preheat the oven to 350°F. ... Judy’s recipe says to transfer the cookies to a cooling rack at this point, but I let ...

  3. How to Make Oatmeal Cookies from Scratch - AOL

    www.aol.com/oatmeal-cookies-scratch-135648135.html

    Use a cup each of dark chocolate, milk chocolate and semi-sweet chocolate chips in this recipe instead of the called for additions. Try More Tasty Oatmeal Cookies 1 / 30

  4. Vanillin - Wikipedia

    en.wikipedia.org/wiki/Vanillin

    Natural vanilla extract is a mixture of several hundred different compounds in addition to vanillin. Artificial vanilla flavoring is often a solution of pure vanillin, usually of synthetic origin. Because of the scarcity and expense of natural vanilla extract, synthetic preparation of its predominant component has long been of interest.

  5. We’ve Got All The Christmas Cookies You’re Going To ... - AOL

    www.aol.com/ve-got-christmas-cookies-going...

    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

  6. Vanilla extract - Wikipedia

    en.wikipedia.org/wiki/Vanilla_extract

    Vanilla extract in a clear glass vial. Vanilla extract is a solution made by macerating and percolating vanilla pods in a solution of ethanol and water.It is considered an essential ingredient in many Western desserts, especially baked goods like cakes, cookies, brownies, and cupcakes, as well as custards, ice creams, and puddings. [1]

  7. Flavoring - Wikipedia

    en.wikipedia.org/wiki/Flavoring

    The aroma of the flavoring may resemble that of the source, or imitate a particular unrelated food. It may for example be the extract from vanilla seeds and smell like vanilla, or it may be the extract of a potato and smell like a banana. Irrespective of the effect, the flavoring may be natural or artificial.

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