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In Japan, it is a tradition to buy KFC for Christmas. The company even has special packaging and marketing with its "Kentucky for Christmas" campaign. KFC came to Japan in the 1970s and began its ...
Observance of Christmas in various locations around the world. The observance of Christmas around the world varies by country. The day of Christmas (25 December), and in some cases the day before and the day after, are recognized by many national governments and cultures worldwide, including in areas where Christianity is a minority religion which are usually found in Africa and Asia.
In Spain, it is celebrated with a large family feast, which is eaten late in the evening and can last a couple of hours; some families attend midnight mass before or after the meal. In Spain, Christmas Eve is a time for celebrating in neighbourhood bars and cafes and around the table with family and friends.
A Yule log or bûche de Noël (French pronunciation: [byʃ də nɔɛl] ⓘ) is a traditional Christmas cake, often served as a dessert, especially in France, Belgium, Luxembourg, Switzerland, Vietnam, [1] and Quebec, Canada. Variants are also served in the United States, United Kingdom, Cambodia, Scandinavia, Portugal, Spain, and Japan.
These foods will make you the talk of the town. If you're used to having eggnog on Christmas, it might be time to liven things up a little bit. These foods will make you the talk of the town.
For many people in Japan, KFC is central to their Christmas celebrations. Every year at Christmas, 3.5 million Japanese families opt for KFC, according to an Instagram clip shared by BBC. Per the ...
Romanian Christmas foods are mostly pork-based dishes. [59] Five days before Christmas, Romanians are celebrating the Ignat Day, a religious holy day dedicated to the Holy Martyr Ignatius Theophorus, associated with a practice that takes place especially on villages scattered around the country: the ritual of slaughtering the pigs. And they are ...
Christmas might otherwise look familiar in Japan. Some treats have been adapted: Japan eats "Kurisumasu ke-kii," a white sponge cake with cream and strawberries. And then there are new aspects ...