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Most organisms forage, hunt, or use photosynthesis to get food, but around 50 million years ago — long before humans were around — ants began cultivating and growing their own food.
In some cases, it is believed that ants can achieve productivity levels similar to the early stages of human agriculture. Ants also domesticate numerous animal species, especially aphids and Lepidoptera. Discovered only in 2016, ant farming and agriculture with plants is a rapidly evolving field of discoveries.
Ant–fungus mutualism is a symbiosis seen between certain ant and fungal species, in which ants actively cultivate fungus much like humans farm crops as a food source. There is only evidence of two instances in which this form of agriculture evolved in ants resulting in a dependence on fungi for food.
Meat-eater ants feeding on a cicada: social ants cooperate and collectively gather food. Not all ants have the same kind of societies. The Australian bulldog ants are among the biggest and most basal of ants. Like virtually all ants, they are eusocial, but their social behaviour is poorly developed compared to other species. Each individual ...
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We’re not quite as intriguing as we think we are.
Escamoles (Spanish: [eskaˈmoles] ⓘ; Nahuatl languages: azcamolli, [1] from azcatl 'ant' and molli 'puree' [2]), known colloquially as Mexican caviar or insect caviar, are the edible larvae and pupae of ants of the species Liometopum apiculatum and L. occidentale var. luctuosum. [3]
The soldier ants are extremely aggressive, patrolling the trees twenty-four hours a day. Any disturbance to the tree alerts ants, who then recruit more workers from inside the horn domatia. These ants defend the Acacia by biting, violently stinging, and pruning any trespassers. The ants keep the plant free from other insects, vertebrate ...