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2. 6 Ways to Cook a Whole Chicken Like a Pro

   www.aol.com/6-ways-cook-whole-chicken-190100181.html

   Place the chicken, breast side up, on a rack set inside a roasting pan. Roast the chicken for 15 minutes at 425°F so the skin begins to brown, and then decrease the oven temperature to 350°F.

3. The ultimate guide to baking flavorful, juicy chicken every time

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   Place the thighs skin-side up on top of a cooking rack placed inside a roasting pan. Cook until an instant-read thermometer registers 150 degrees, about 40 minutes.

4. Simplest Roast Chicken Recipe - AOL - AOL.com

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5. How To Cut a Whole Chicken in 6 Easy Steps

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   Position the chicken breast skin-side up with the neck facing towards you. Pull back the skin to expose the breast meat. Make a small slit into the meat as close to the neck as possible.

6. Roast chicken - Wikipedia

   en.wikipedia.org/wiki/Roast_chicken

   Garlic, lemon and herb roasted chicken. Roast chicken is chicken prepared as food by roasting whether in a home kitchen, over a fire, or with a rotisserie (rotary spit). ). Generally, the chicken is roasted with its own fat and juices by circulating the meat during roasting, and therefore, are usually cooked exposed to fire or heat with some type of rotary grill so that the circulation of ...

7. Ina Garten's Perfect Roast Chicken Is Exactly That - AOL

   www.aol.com/ina-gartens-perfect-roast-chicken...

   For this one, grab a 5- to 6-pound roasting chicken, kosher salt, black pepper, fresh thyme, a halved lemon, a whole head of halved garlic, a Spanish onion, 1 cup of chicken stock, 2 tablespoons ...

8. Kingside Roast Chicken Recipe - AOL

   www.aol.com/food/recipes/kingside-roast-chicken

   Preheat oven to 450 degrees. Take whole chicken; clean out cavity, rinse and pat dry. Salt and pepper inside the cavity. Add thyme, rosemary, garlic, onion and lemon.

9. The Best and Fastest Way to Roast a Chicken - AOL

   www.aol.com/food/best-and-fastest-way-roast-chicken

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