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The Philippines' Bureau of Fisheries and Aquatic Resources (Filipino: Kawanihan ng Pangisdaan at Yamang-tubig, [2] abbreviated as BFAR), is an agency of the Philippine government under the Department of Agriculture responsible for the development, improvement, law enforcement, management and conservation of the Philippines' fisheries and aquatic resources.
Territorial waters and exclusive economic zone of the Philippines. The Philippines is an archipelagic state whose over 7,000 islands [1] with their large coastal population [2]: 2 are surrounded by waters including 2,263,816 square kilometres (874,064 sq mi) of exclusive economic zone and 679,800 square kilometres (262,500 sq mi) of territorial sea, [3]: 1 of which 184,600 square kilometres ...
The National Irrigation Administration (NIA) (Filipino: Pambansang Pangasiwaan ng Patubig) is a Philippine government-owned and controlled corporation primarily responsible for irrigation development and management in the country.
The Palarong Pambansa (Filipino for "National Games") is an annual multi-sport event involving student-athletes from 17 regions of the Philippines.The event, started in 1948, is organized and governed by the Department of Education.
A National Rice-Fish Culture Program (Palay-isdaan in Tagalog, from palay, unhusked rice, and palaisdaan, fish pond) was launched in 1979, with Nile tilapia and common carp being stocked in rice fields modified to have a long ditch and higher dikes. The program did not achieve much success, with theoretical yields not being obtained due to a ...
The National Network of Home-based Workers (Pambansang Tagapag-ugnay ng Manggagawa sa Bahay) was first launched in 1991. In 1992, PATAMABA succeeded in pressuring the Filipino government into affirming certain labour protections for home-based workers, including the registration of worker's organisations, the possibility of collective bargaining and the right to immediate payment.
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Inun-unan or inun-onan is a notable Visayan version of the fish paksiw dish spiced primarily with ginger, as well as onions, shallots, pepper, salt, and sometimes siling haba chilis. Unlike northern paksiw na isda, it does not include vegetables and very little or no water is added to the broth. It is sometimes anglicized as "boiled pickled fish".