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This easy cauliflower gratin uses one pot to steam the cauliflower and then make the cheesy sauce, cutting down on dishes. Just 20 minutes in the oven is all it takes to crisp up the breadcrumb crust.
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Choose from herb focaccia, stuffed acorn squash, baked gnocchi alfredo, cauliflower gratin, cabbage salad, mushroom gravy—the list goes on! ... The combination of broccoli and cheese sauce is a ...
Preheat the oven to 375?. In a large pot of boiling, salted water, cook the pasta for 12 minutes, uncovered, then drain in a colander. Melt the butter in a large saucepan over medium heat.
Cauliflower stands in for potato in this taterless cauliflower tot recipe. Cauliflower is mashed, then mixed with cheese and given a crispy breadcrumb coating before being baked. These healthy ...
Slowly add ¾ cup of the cheddar, ¾ cup of the provolone, and the Parmesan and whisk until the cheese has completely melted and the sauce is nice and smooth. Heat a medium skillet over medium heat. When hot, add the diced chicken sausage and cook for 5 to 6 minutes until lightly browned. Stir the chicken sausage into the cauliflower cheese sauce.
These little gems are cauliflower with cheese, herbs and spices all baked in mini muffin tin pans. Perfect for brunch, an appetizer before a big meal or a great take along to a party! Get the recipe
This roasted cauliflower with tahini-yogurt sauce takes simple roasted cauliflower to new heights with bold, Middle Eastern and North African–inspired flavors. Harissa sauce adds spice and ...