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  2. Effervescent tablet - Wikipedia

    en.wikipedia.org/wiki/Effervescent_tablet

    Effervescent or carbon tablets are tablets which are designed to dissolve in water and release carbon dioxide. The carbon dioxide is generated by a reaction of a compound containing bicarbonate , such as sodium bicarbonate or magnesium bicarbonate , with an acid such as citric acid or tartaric acid .

  3. Antacid - Wikipedia

    en.wikipedia.org/wiki/Antacid

    Effervescent tablets are tablets which are designed to dissolve in water, and then release carbon dioxide. [21] [22] [23] Common ingredients include citric acid and sodium bicarbonate, which react when in contact with water to produce carbon dioxide. Effervescent antacids may also contain aspirin, [24] sodium carbonate, or tartaric acid. [25]

  4. Sodium bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_bicarbonate

    Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3. It is a salt composed of a sodium cation (Na +) and a bicarbonate anion (HCO 3 −). Sodium bicarbonate is a white solid that is crystalline but often appears as a

  5. 6 Different Kinds of Salt and How to Use Them - AOL

    www.aol.com/6-different-kinds-salt-them...

    Flaky Salt. Flaky salt has flat, larger crystals and a coarser texture than traditional table salt. These flakes are less salty due to their larger volume and are perfect as a finishing touch on ...

  6. What’s The Difference Between Sea Salt And Table Salt? - AOL

    www.aol.com/difference-between-sea-salt-table...

    One thing to be mindful of: Because table salt tends to be finer textured, the same volume of it will contain more sodium than an equal volume of coarser-textured sea salt—and thus give your ...

  7. Anticaking agent - Wikipedia

    en.wikipedia.org/wiki/Anticaking_agent

    Ferrocyanides are used for table salt. [1] The following anticaking agents are listed in order by their number in the Codex Alimentarius by the Food and Agriculture Organization of the UN. 341 tricalcium phosphate; 460(ii) powdered cellulose; 470b magnesium stearate; 500 sodium bicarbonate; 535 sodium ferrocyanide; 536 potassium ferrocyanide

  8. Alka-Seltzer - Wikipedia

    en.wikipedia.org/wiki/Alka-Seltzer

    Alka-Seltzer is a combination of sodium bicarbonate, aspirin, and anhydrous citric acid used for the relief of heartburn, acid indigestion, and stomach aches. [7] Alka-Seltzer is sold in foil packets, each containing two tablets. Prior to 1984, it was also available stacked in cylindrical glass bottles. It is available in many different flavors.

  9. Morton vs. Diamond Crystal Kosher Salt: What’s the Difference?

    www.aol.com/morton-vs-diamond-crystal-kosher...

    According to its website, Diamond salt has no additives and contains 53% less sodium by volume than table salt thanks to the unique shape of the granules — the open-pan method creates hollow ...

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