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The Food and Drug Administration (FDA) of the Philippines, formerly the Bureau of Food and Drugs (BFAD / ˈ b iː f æ d /; 1982–2009), is a health regulatory agency under the Department of Health created on 1963 by Republic Act No. 3720, amended on 1987 by Executive Order 175 otherwise known as the "Food, Drugs and Devices, and Cosmetics Act", and subsequently reorganized by Republic Act No ...
An Act Rationalizing and Strengthening the Policy Regarding Driver's License by Extending the Validity Period of Drivers’ Licenses, and Penalizing Acts in Violation of its Issuance and Application, Amending for Those Purposes Section 23 of Republic Act No. 4136, as Amended by Batas Pambansa Blg. 398 and Executive Order No. 1011, Otherwise ...
a "zero tolerance" approach to food fraud or food crime; a focus on intelligence gathering; the role of laboratory services; the value of audit and assurance regimes; targeted government support for the integrity and assurance of food supply networks; leadership, and; crisis management in response to any serious food safety or food crime ...
Improper refrigeration of food products and plumbing issues including a lack of available hot water were among factors that caused failing grades for Merced restaurants during health inspections ...
Philippine Food Technology Act 2018-06-29: 11053: Amending RA 8049 or the Anti Hazing Act: Anti-Hazing Act of 2018 2018-07-27: 11054: Organic Act for the Bangsamoro Autonomous Region in Muslim Mindanao: Repealing RA 6734 and RA 9054 or the Organic Acts for the Autonomous Region in Muslim Mindanao 2018-08-06: 11055: Philippine Identification ...
The first page of the form used by Fresno County health inspectors includes a checklist list of more than 50 factors that are checked for compliance with food handling and food safety regulations.
An FDA warning to Bimbo Bakeries over ingredients and allergens on bread labels comes after a Kansas food safety and processing inspection in Topeka.
As prescribed by House Rules, the committee's jurisdiction is on programs and policies relating to food production and distribution which includes the following: [1] Availability and accessibility of these commodities to the people; Factors affecting food supply in the country; Long-term food security for the nation