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2. Sparkling wine - Wikipedia

   en.wikipedia.org/wiki/Sparkling_wine

   Sparkling wine is a wine with significant levels of carbon dioxide in ... although there has been a longer history of sparkling wines made in the UK from imported ...

3. Sparkling wine production - Wikipedia

   en.wikipedia.org/wiki/Sparkling_wine_production

   Semi-sparkling is a wine with 1 to 2.5 additional bars (15 to 36 psi) of pressure. Semi-sparkling wines include wines labelled as Frizzante, Spritzig, Pétillant and Pearl. Sparkling is a wine with above 3 additional bars (44 psi) of pressure.

4. English sparkling wine - Wikipedia

   en.wikipedia.org/wiki/English_sparkling_wine

   English sparkling wine is sparkling wine from England, typically produced to the traditional method and mostly using the same varieties of grapes as used in Champagne – Chardonnay, Pinot noir and Pinot Meunier. English sparkling wine producers often employ Champagne terminology to describe the styles of their wine, such as "Classic Cuvée ...

5. Korbel Champagne Cellars - Wikipedia

   en.wikipedia.org/wiki/Korbel_Champagne_Cellars

   Korbel California sparkling wine. Korbel Champagne on a shelf at the Korbel Champagne Cellars Korbel Champagne on a shelf at the Korbel Champagne Cellars. Korbel has followed regulations – both in letter and in spirit – regarding use of the word “champagne” on wines made in and marketed in the United States, specifically regulations established by the U.S. Department of Treasury in the ...

6. History of Champagne - Wikipedia

   en.wikipedia.org/wiki/History_of_Champagne

   Champagne has had a long history of being used in celebration of events such as the launching of ships. The history of Champagne began when the Romans planted vineyards in this region of northeast France in the 5th century, or possibly earlier. Over centuries, Champagne evolved from being a pale, pinkish still wine to a sparkling wine.

7. Limoux wine - Wikipedia

   en.wikipedia.org/wiki/Limoux_wine

   Bottles of Blanquette de Limoux. Limoux wine is produced around the city of Limoux in Languedoc in southwestern France.Limoux wine is produced under four Appellation d'origine contrôlée (AOC) designations: Blanquette de Limoux, Blanquette méthode ancestrale, Crémant de Limoux and Limoux, the first three of which are sparkling wines and dominate the production around Limoux.

8. Alcohol is not good for us. 5 tips to stay safe(r) if you drink

   www.aol.com/drink-not-drink-5-tips-142139741.html

   Personal history, family history ... or 5 ounces of wine (at 12% alcohol) or 1.5 ounces of distilled spirits (at 40% alcohol or 80 proof). ... This information can be relevant if you are drinking ...

9. Schramsberg Vineyards - Wikipedia

   en.wikipedia.org/wiki/Schramsberg_Vineyards

   The vineyard, which was founded in 1862 by the German immigrant Jacob Schram, produces a series of sparkling wines using the same method as champagne. Schramsberg is considered one of the premium brands in the production of sparkling wine in California and the first U.S. wine to "match the style and quality of the best French Champagnes". [4 ...