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2. Here's What Happens to Your Body if You Eat Cinnamon ... - AOL

   www.aol.com/heres-happens-body-eat-cinnamon...

   Even though consuming cinnamon every day is linked with quite a few health benefits, you can have too much of a good thing. “As beneficial as cinnamon is, it is important to remember that too ...

3. Cinnamon - Wikipedia

   en.wikipedia.org/wiki/Cinnamon

   Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, hot chocolate and traditional foods.

4. Is cinnamon good for you? How to tap into the health benefits

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5. Only 6 Cinnamon Brands Were Deemed Safe for Consumption ... - AOL

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   Only 6 Cinnamon Brands Were Deemed Safe for Consumption, According to a New Investigation by Consumer Reports. Korin Miller. September 12, 2024 at 6:00 AM.

6. Cinnamtannin B1 - Wikipedia

   en.wikipedia.org/wiki/Cinnamtannin_B1

   Cinnamtannin B1 is a condensed tannin found in Cinnamomum verum.It falls under the category of type A proanthocyanidin. [1]Cinnamon could potentially exhibit pharmacological effects in treating type 2 diabetes mellitus and insulin resistance.

7. Cinnamomum cassia - Wikipedia

   en.wikipedia.org/wiki/Cinnamomum_cassia

   Cinnamomum cassia, called Chinese cassia or Chinese cinnamon, is an evergreen tree originating in southern China and widely cultivated there and elsewhere in South and Southeast Asia. [2] It is one of several species of Cinnamomum used primarily for its aromatic bark, which is used as a spice .