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In 2002, Lodge became the first cast-iron cookware manufacturer to season their products in the foundry. [6] [7] In 2013, Lodge started their carbon steel cookware line making high-quality carbon steel cookware. [8] Lodge introduced a line of enameled cast-iron cookware in 2005; this was to match the ability of European manufacturers' abilities.
Lodge 10.5-Inch Cast Iron Square Grill Pan, $21, was $40. Le Creuset 3-Quart Enameled Cast Iron Signature Oval Baker, $150, was $200. Lodge 6-Quart Enameled Cast Iron Dutch Oven with Lid, $69, was ...
Built to last. Lodge has been in the cast iron business since 1896, so they know a thing or two about crafting sturdy pieces designed to withstand practically any cooking environment.
It seems like almost everything cooks faster, crispier, tastier—just better—with cast iron. Launching today online, Lodge has a new nine-piece collection of cast iron for making everything ...
The new designs have the same high-quality cast iron construction that makes Lodge one of the best cast-iron skillets you can buy. The interiors on all are sturdy black cast iron, seasoned with ...
A collection of vintage cast iron cookware. Most of the major manufacturers of cast iron cookware in the United States began production in the late 1800s or early 1900s. Cast-iron cookware and stoves were especially popular among homemakers and housekeepers during the first half of the 20th century.
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