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This, according to the study, could lead to an average loss for U.S. soybean farmers of $3.6 billion to $5.9 billion and $0.9 billion to $1.4 billion for corn farmers in annual production value ...
Corn growers had pushed hard for a provision in the failed proposal that would allow for permanent, year-round sales of gasoline with 15% ethanol, which is produced from corn. Standard unleaded ...
The American Corn Growers Association (ACGA) is a commodity and advocacy association founded in 1987 to represents the interests of corn (maize) producers in the United States, where corn is used for human and animal food and to produce ethanol.
The US is the world's largest producer of corn. [8] According to the United States Department of Agriculture (USDA), the average U.S. yield for corn was 177 bushels per acre, up 3.3 percent over 2020 and a record high, with 16 states posting state records in output, and Iowa reporting a record of 205 bushels of corn per acre.
The American Soybean Association (ASA) is an association of 21,000 American soybean producers. John Heisdorffer is the 2018 President of the Association. [ 1 ] Stephen Censky worked for ASA for 23 years, 21 of those as CEO, and then left to become United States Deputy Secretary of Agriculture in 2017.
In addition to being used as food, corn is a source of ethanol fuel, and the NCGA has provided standards and guidelines for farmers growing ethanol. [4]The NCGA has also advocated for continued support and subsidies from the United States government for the ethanol fuel program, citing studies on the benefits for fighting climate change of switching away from fossil fuels towards ethanol.
Yet corn futures prices are signaling they should hold the grain for a few months, if possible. On the Chicago Board of Trade, benchmark December corn futures were trading at a roughly 22-cent ...
A poll by The New York Times in 2013 showed that 93% of Americans wanted labeling of GM food. [68] The 2013 vote, rejecting Washington State's GM food labeling I-522 referendum came shortly after [69] the 2013 World Food Prize was awarded to employees of Monsanto and Syngenta. [70] The award has drawn criticism from opponents of genetically ...