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This flatbread-style pizza with pear and goat cheese is delicious! It's quite easy to make, especially if you buy pre-made dough. Plus, you can get as creative and fancy as you want with the toppings.
Make a few slices jalapeño-free if your kids aren't into spicy foods. Image credit: Photo: Liz Andrew/Styling: Erin McDowell 2. ... Cheater's Sicilian-Style Pizza with Jalapeños and Honey The ...
Once you've got the basics down, experiment by topping the crackers with your favorite herbs, seasoning blends, and cheese. Divide your pizza dough into four portions. Stretch your pizza dough as ...
Once you’ve got your ingredients and the casserole dish of your choice (I use a 2 1/2-quart dish), combine two 15-ounce cans of drained cannellini or butter beans, two cups jarred marinara sauce ...
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Around the world, it’s a free-for-all when it comes to pizza toppings. Very little is out of bounds. In Japan, people enjoy pickled mackerel pizza and sometimes add squid ink to the tomato sauce.
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5. Pineapple. Perhaps the most divisive pizza topping of all, pineapple gets a lot of needless hate. Sweet and savory things are fantastic together, as are cheese and fruit.
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