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  2. What the price difference between ham and bacon tell us about ...

    www.aol.com/strange-economics-pig-meat-ham...

    Shoppers in the meat aisle may have noticed something weird last month: Bacon prices are sizzling, but ham’s not so hot. Bacon is more expensive than it was a year ago, with prices up 6.9% from ...

  3. Benton's Smoky Mountain Country Hams - Wikipedia

    en.wikipedia.org/wiki/Benton's_Smoky_Mountain...

    Benton's Smoky Mountain Country Hams is a producer of cured meats in Madisonville, Tennessee, United States. The business was started in 1947 by the late Albert H. Hicks. The business was started in 1947 by the late Albert H. Hicks.

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  5. The Honey Baked Ham Company - Wikipedia

    en.wikipedia.org/wiki/The_Honey_Baked_Ham_Company

    In 1924, Harry Hoenselaar created a bone-in spiral-slicer that smoked and cooked a ham. [2] He said the idea for the spiral ham slicer "came to him in a dream". Hoenselaar built his prototype spiral slicer using "a tire jack, a pie tin, a washing machine motor, and a knife". [3] In the 1930s, Hoenselaar sold honey-glazed hams to drugstores in ...

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  7. Food prices are on the rise again. What’s behind the increase

    www.aol.com/finance/food-prices-rise-again...

    In November, egg prices shot up by 8.2% nationwide, logging one of the highest monthly spikes in the past two decades, according to Consumer Price Index data released last week. And it’s not ...

  8. List of hams - Wikipedia

    en.wikipedia.org/wiki/List_of_hams

    Black Forest ham is a variety of dry-cured, smoked ham produced in the Black Forest region of Germany. [ 3 ] [ 4 ] Westphalian ham is produced from acorn -fed pigs raised in the forests of Westphalia , Germany, [ 12 ] [ 13 ] and the resulting meat is dry-cured and then smoked over a mixture of beechwood and juniper branches.

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