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Using fork, mash avocado with lime juice in small bowl. Add cilantro, chopped onion, chopped garlic, Serrano chilies and salt. Stir to combine.
2 Hass avocado, halved, pitted and peeled; 1 / 4 cup low-fat sour cream or Greek yogurt; 1 small jalapeño, seeded and thinly sliced; 2 tbsp minced red onion; 2 tbsp chopped cilantro; 5 tbsp fresh ...
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In a food processor, combine all the ingredients; cover and process until smooth. Transfer to a small bowl; serve immediately. Yield: 3/4 cup For more great Dip Recipes visit www.Tasteofhome.com.
Rachael Ray Show. For this different take on guacamole, the tomatoes, onion, pepper and avocado are grilled to bring out a deeper flavor. Rachael also toasts her chips, which results in a nutty taste.
Most guacamole lovers know to add salt and lime juice to make the most basic form of the dip taste great-but if you want to step up your game, there are a few other items you may want to consider ...
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