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  2. Babka - Wikipedia

    en.wikipedia.org/wiki/Babka

    A chocolate babka made with a dough similar to challah, and topped with streusel. It consists of either an enriched or laminated dough; which are similar to those used for challah, and croissants respectively, that has been rolled out and spread with a variety of sweet fillings such as chocolate, cinnamon sugar, apples, sweet cheese, Nutella, mohn, or raisins, which is then braided either as ...

  3. List of sweet breads - Wikipedia

    en.wikipedia.org/wiki/List_of_sweet_breads

    Various sweet breads at a "medieval day" event at Velenje Castle, Velenje, Slovenia. Here is a list of sweet breads.Sweet bread, also referred to as pan dulce, buns, or coffee bread, [1] is a bread or cake that is typically sweet in flavor.

  4. Poppy seed roll - Wikipedia

    en.wikipedia.org/wiki/Poppy_seed_roll

    The poppy seed roll is a pastry consisting of a roll of sweet yeast bread (a sweet roll) with a dense, rich, bittersweet filling of poppy seed. An alternative filling is a paste of minced walnuts, or minced chestnuts. It is popular in Central Europe and parts of Eastern Europe, where it is commonly eaten at Christmas and Easter time.

  5. 57 Hanukkah Recipes For Your Best Holiday Meal Yet

    www.aol.com/57-hanukkah-recipes-best-holiday...

    Get the Sweet Noodle Kugel recipe. Parker feierbach. ... This dough is made with flour, sugar, yeast, and lemon zest. ... A Jewish sweet braided bread loved by all, babka is stuffed, rolled, then ...

  6. 12 Holiday Recipes That Are So Worth The Extra Time And Effort

    www.aol.com/lifestyle/12-holiday-recipes-worth...

    With all the time needed for the yeast to rise, the braiding of the bread, more rising, and then of course the baking and cooling, a babka isn't the easiest treat to make.

  7. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    A sweet, spiced rye bread. Llonguet: Yeast bread Catalan Countries, especially the island of Mallorca. Llonguet or French bread is a type of small oval bread with a groove on the top. It is made with flour, water, yeast and salt. It is a bun, similar to a French roll, with a consistent crust and loose crumb that is mainly used to make ...

  8. Bread Baking for Beginners: Everything You Should Know ... - AOL

    www.aol.com/bread-baking-beginners-everything...

    Making bread for the first time? Super intimidating. But with a little practice and the right recipe, you can definitely make some of your favorite loaves at home. Presenting our guide to bread ...

  9. Cozonac - Wikipedia

    en.wikipedia.org/wiki/Cozonac

    Cozonac is a sweet bread, into which milk, yeast, eggs, sugar, butter, and other ingredients are mixed together and allowed to rise before baking. In Bulgaria, the kozunak is prepared by adding lemon zest to the dough mixture, just as the Romanian version.

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