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She starts with a classic, pumpkin pie, then adds five spice powder to the filling and replaces the classic butter pie crust with a frilly, fancy-looking phyllo crust.
Take pumpkin pie to new heights with this deep-dish version featuring a phyllo dough crust. The creamy filling is made with a combination of pure pumpkin purée, eggs, evaporated milk, maple syrup ...
Wrapped in a dramatic phyllo dough crust, Stewart’s pie is a wholly unique — and Al-approved — pumpkin spice-free autumnal dessert. Five Spice Pumpkin Pie with Phyllo Crust by Martha Stewart
Get the Recipe: Martha Stewart's Mile-High Apple Pie. ... Phyllo dough offers a quick—and delectably flaky—alternative to a pâté brisée top. ... Get the Recipe: Martha Stewart's Pumpkin ...
Although pumpkin pie recipes vary, but most are high in sugar and fat. ... Martha Stewart's 5-Spice Pumpkin Pie with Phyllo Crust by Martha Stewart. Don’t let the looks of this over-the-top pie ...
According to the entertaining expert and founder of Martha Stewart Living Omnimedia, she used 100 eggs, 14 pounds of pecan halves, 60 ounces of pumpkin purée, 11 jars of corn syrup, and, very ...
Of course, store-bought will never match grandma’s homemade, hot-from-the-oven version (though this store-bought one is grandma-approved), but packed with pumpkin, lightly spiced, and featuring ...
"Total pies baked 35 - Chocolate pecan, brown butter maple rum pecan , pumpkin phyllo , apple crumb , and cranberry," Stewart shared Wednesday on Instagram with photos of all her creations.