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There is only one seed in each of the three fruit chambers. A noticeable feature of the individual seeds is a large, light heart-shaped spot on the otherwise almost black seed. The kidney-shaped seeds have a diameter of about 6 mm and at their base a white, heart-shaped aril about 5 mm wide. [7]
The seed is white and kidney-shaped and is contained within the thin brown, fibrous shell. It is relatively large, weighing 5–50 g, 20–70 mm long by 16–40 mm wide. The seed is toxic when raw but edible when cooked. It is perishable, with a short shelf life.
An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [ n 2 ] seeds are the dominant source of human calories and protein . [ 1 ] A wide variety of plant species provide edible seeds; most are angiosperms , while a few are gymnosperms .
The seeds are small, light green, and kidney-shaped. If shelled and cooked when fresh but semi-dry, the texture is firm yet creamy. They are often eaten in France, where they traditionally accompany lamb. Kidney: Kidney beans, also known as red beans, are named for their visual resemblance in shape and color to kidneys.
These kidney-shaped, speck-sized dried seeds have no narcotic effects; the opium is no longer present once the seeds are formed. Considered a seed and a spice, poppy seeds have been cultivated ...
The true fruit of the cashew tree is a kidney-shaped or boxing glove-shaped drupe that grows at the end of the cashew apple. [3] The drupe first develops on the tree and then the pedicel expands to become the cashew apple. [3] The drupe becomes the true fruit, a single shell-encased seed, which is often considered a nut in the culinary sense.
Poppy seeds are less than a millimeter in length, kidney-shaped, and have a pitted surface. [3] It takes about 3,300 poppy seeds to make up a gram, and between 1 and 2 million seeds to make up a pound. [2] The primary flavor compound is 2-pentylfuran. [4] The seeds are cultivated for the flowers they produce.
The mature seeds are 1 to 3 cm (0.39 to 1.18 in) long and oval to kidney-shaped. In most cultivars, the seeds are quite flat, but in the "potato" cultivars, the shape approaches spherical. White seeds are common, but black, red, orange, and variously mottled seeds are also known. The immature seeds are uniformly green.
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