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1. Preheat the oven to 350°. Spread the brioche on a large rimmed baking sheet and toast for about 15 minutes, stirring once or twice, until lightly golden and dry.
Get the recipe: Apple Cinnamon Bread. ... Using a few simple ingredients and 1 bowl, throw these healthy apple cinnamon-baked oatmeal cups in the oven. They’re ready in about 30 minutes. The ...
Joe’s recipe is wonderfully versatile—you can make it your own by adding a pinch of cinnamon or nutmeg to the egg mixture or studding the pudding with chocolate chips, berries, apple chunks or ...
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The apples caramelize beautifully in the oven, and the cinnamon adds that familiar warmth we love in cinnamon and spice desserts. Serve with ice cream for an extra treat. Get the Recipe: Baked ...
Contributor Micah Siva says, "For this recipe, use bread flour instead of all-purpose flour. Bread flour has a higher protein content, meaning it will develop more gluten for a better loaf." 6.
Baked apple slices with cinnamon are easy to make and give all the delicious flavors of other apple desserts, without the stress of making and rolling out pie crust.
Apple Bread (Chinese: 蘋果麵包; pinyin: Píng Gǔo Mìan Bāo) is a popular vegetarian snack in Taiwan, commonly enjoyed as a breakfast item or a light snack. The recipe was created by Liu Zheji (Chinese: 劉哲基) and is widely available in school canteens, local grocery stores, convenience stores, and supermarkets across Taiwan.