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A chainsaw cutting a small wooden board. A chainsaw (or chain saw [1]) is a portable handheld power saw that cuts with a set of teeth attached to a rotating chain driven along a guide bar.
The chain has to be properly matched to the guide bar and the saw. Chainsaw manufacturers specify a selection of suitable chains for each model of saw. Best safety requires that the chain is properly sharpened. One key sharpening parameter is the depth gauge setting. The depth gauge is the small steel protubera
An expert's advice for getting a sharp chain in just 10 minutes.
Florida inmate’s shocking chainsaw suicide is a wake-up call about mental illness | Opinion. the Miami Herald Editorial Board. November 8, 2023 at 8:59 AM. Carl Juste/cjuste@miamiherald.com.
Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard, rough surface, typically a stone, [1] or a flexible surface with hard particles, such as sandpaper. Additionally, a leather razor strop , or strop, is often used to straighten and polish an edge.
A honing steel on a cutting board Common steel for use in households SEM images of the cross-section of a blade before (dull) and after (sharp) honing with a smooth rod [1]. A honing steel, sometimes referred to as a sharpening steel, whet steel, sharpening stick, sharpening rod, butcher's steel, and chef's steel, is a rod of steel, ceramic or diamond-coated steel used to restore sharpness to ...
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