Ads
related to: ancient greek recipe booksebay.com has been visited by 1M+ users in the past month
- Sporting Goods
Are You Ready to Play Like a Pro?
eBay Has Outstanding Gear For You!
- Sell on eBay
168 Million Shoppers Want to Buy.
Start Making Money Today.
- eBay Money Back Guarantee
Worry-Free Shopping.
eBay Is Here For You!
- Electronics
From Game Consoles to Smartphones.
Shop Cutting-Edge Electronics Today
- Sporting Goods
- 3579 S High St, Columbus, OH · Directions · (614) 409-0683
Search results
Results from the WOW.Com Content Network
Mithaecus (Ancient Greek: Μίθαικος) was a cook and cookbook author of the late 5th century BC. A Greek-speaking native of Sicily, Magna Graecia, at a time when the island was rich and highly civilized, Mithaecus is credited with having brought knowledge of Sicilian gastronomy to Greece. [1]
Ancient Greek cuisine was characterized by its frugality for most, reflecting agricultural hardship, but a great diversity of ingredients was known, and wealthy Greeks were known to celebrate with elaborate meals and feasts. [1]: 95(129c)
The foods described in the book are useful for reconstructing the dietary habits of the ancient world around the Mediterranean Basin. [citation needed] But the recipes are geared for the wealthiest classes, and a few contain what were exotic ingredients at that time (e.g., flamingo). A sample recipe from Apicius (8.6.2–3) follows: [5]
An Apicius came to designate a book of recipes. The current text appears to have been compiled in the late 4th or early 5th century; the first print edition is from 1483. It records a mix of ancient Greek and Roman cuisine, but with few details on preparation and cooking. [7]
The Deipnosophistae (Ancient Greek: Δειπνοσοφισταί, Deipnosophistaí, lit. ' The Dinner Sophists ', where sophists may be translated more loosely as ' sages, philosophers, experts ') is a work written c. 200 AD in Ancient Greek by Athenaeus of Naucratis.
Many ancient Greek recipes are known. Mithaecus's cookbook was an early one, but most of it has been lost; Athenaeus quotes one short recipe in his Deipnosophistae. Athenaeus mentions many other cookbooks, all of them lost. [5] Roman recipes are known starting in the 2nd century BCE with Cato the Elder's De Agri Cultura.
This is a list of ancient dishes, prepared foods and beverages that have been recorded as originating in ancient history. The span of recorded history is roughly 5,000 years, beginning with Sumerian cuneiform script, the oldest discovered form of coherent writing from the protoliterate period around 3,000 to 2,900 years BCE.
Kakavia (Greek: κακαβιά) is a Greek fish soup.. Its name comes from the kakavi, the tripod cooking pot used by ancient Ionian fishermen. [1] Kakavia has been described as "the most ancient of Greek fish soups", and related to lineage to the French bouillabaisse; like that stew, kakavia is made with a flexible variety of fish and is associated with fishing villages.
Ads
related to: ancient greek recipe booksebay.com has been visited by 1M+ users in the past month
- 3579 S High St, Columbus, OH · Directions · (614) 409-0683
