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2. The 25 best new restaurants in the US, according to ... - AOL

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   Here are the 25 best new restaurants in the US, according to Yelp. 25. Catalina Kitchen + Bar in Charlotte, North Carolina ... Course Restaurant in Scottsdale, Arizona. Romaine Jidori chicken ...

3. Charleen Badman - Wikipedia

   en.wikipedia.org/wiki/Charleen_Badman

   Charleen Badman is an American chef and co-owner of the FnB restaurant in Scottsdale, Arizona, who won the 2019 Best Chef in the Southwest James Beard Award. [1] [2] It was the first time since 2007 that a chef from Arizona won the award. [3] Badman is a past President of the Phoenix, Arizona chapter of Les Dames d'Escoffier. [4]

4. Best things to do in Scottsdale: Top restaurants, bars, shops ...

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5. The Best Seafood Restaurant in Every State - AOL

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   Scottsdale Offering plenty of raw options along with the rest of its high-quality dishes, the family-run Chula Seafood is just about the best fish market you can find in the middle of the desert ...

6. Yardbird Southern Table & Bar - Wikipedia

   en.wikipedia.org/wiki/Yardbird_Southern_Table_&_Bar

   The restaurants use the modern farmhouse style. The Miami restaurant, located in a former grocery store, has walls reclaimed from an old barn in North Carolina. [1] [13] It has a chandelier made of Ball glasses. [1] The Las Vegas location is decorated with pickle jars, video slideshows of famous Southern musicians, and vintage looking light ...

7. Christopher Gross - Wikipedia

   en.wikipedia.org/wiki/Christopher_Gross

   Food & Wine magazine named Gross one of America's 10 Best New Chefs in 1989. [3] In 2016 he was presented with the Lifetime Achievement Award from the Scottsdale Culinary Hall of Fame. [4] Christopher's past endeavor, Christopher's Restaurant and Crush Lounge at the Biltmore Fashion Park, Phoenix, Az.

8. The Best Under-the-Radar Steakhouse in Each State - AOL

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   Some of America's best steaks come from cool, out-of-the-way restaurants you may never have heard of. ... Scottsdale Claim to fame: The signature steak is the 8- or 12-ounce filet mignon.

9. RoxSand Scocos - Wikipedia

   en.wikipedia.org/wiki/RoxSand_Scocos

   RoxSand Scocos McCreary (born 1958, Washington (state) [1] is a James Beard award [2] winning chef (1999 Best Chef in the Southwest), who was the first person to be on the cover of Bon Appétit. [3] In 1990, she opened the farm to table RoxSand Restaurant & Bar in Scottsdale, Arizona. She did not renew her lease when it expired in 2003 ...