enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Perugina - Wikipedia

   en.wikipedia.org/wiki/Perugina

   Perugina is an Italian chocolate confectionery company based in Perugia, Italy that was founded in 1907. [ 1 ] [ 2 ] The company also operates a chocolate-making school at its factory in Perugia, which commenced in 2007. [ 3 ]

3. List of bean-to-bar chocolate manufacturers - Wikipedia

   en.wikipedia.org/wiki/List_of_bean-to-bar...

   Perugina: Italy 1907 Baci chocolate, Italian chocolate, pernigotti gianduiotti, glacia mints, sorrento hard candy, spicchi hard candy, perugina glacia mints, perugina sorrento, lazzaroni cookies Now a division of Nestlé. Peter: Switzerland 1867 Gala Peter, the first successful milk chocolate bar Founded by Daniel Peter in Vevey. Independent ...

4. List of candies - Wikipedia

   en.wikipedia.org/wiki/List_of_candies

   Horehound candy: Various Bittersweet hard candies made with sugar and an extract of Marrubium vulgare, or white horehound, a flowering plant which is a member of the mint family: Jolly Rancher: Jolly Rancher Company A hard and tart candy. Life Savers: Wm. Wrigley Jr. Company: Ring-shaped mints and artificially fruit-flavored hard candy. Love ...

5. Pernigotti - Wikipedia

   en.wikipedia.org/wiki/Pernigotti

   It is one of the oldest and most traditional manufacturers of chocolate and nougat candy in Italy. Originally founded in 1860 in the town of Novi Ligure, Piedmont it was sold in 2013 to the Toksöz company of Istanbul. [2] Since 2022 it has been acquired by JP Morgan Asset Management. While in July 2023 Invitalia will also enter the share ...

6. Ever Heard of Potato Candy? Here's How to Make the Old-School ...

   www.aol.com/ever-heard-potato-candy-heres...

   Roll out the potato candy to a 12-by-10-inch rectangle (about ¼-inch thick), dusting the top with powdered sugar if it becomes sticky. Spread the peanut butter in an even layer over the potato candy.

7. Hard candy - Wikipedia

   en.wikipedia.org/wiki/Hard_candy

   A hard candy (American English), or boiled sweet (British English), is a sugar candy prepared from one or more sugar-based syrups that is heated to a temperature of 160 °C (320 °F) to make candy. Among the many hard candy varieties are stick candy such as the candy cane , lollipops , rock , aniseed twists , and bêtises de Cambrai .