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Clams casino Clam chowder with whole clams. Clams casino – a clam "on the halfshell" dish with breadcrumbs and bacon. [1] It originated in Rhode Island in the United States [2] and is often served as an appetizer in New England and is served in variations nationally. Clam cake – also known as clam fritters [3] Clam dip – a dipping sauce ...
This creamy slow-cooker leek soup showcases leeks’ mild onion flavor, enhanced by plenty of fresh and dried herbs and with potatoes adding texture and body.
Seared medium-rare steak gets topped with a buttery, boozy olive sauce, sprinkled with blue cheese crumbles, and served alongside a mountain of golden, crispy French fries and a 2-minute leafy ...
From Grilled Octopus Salad and Sautéed Clams to Baked Cod and Shrimp Scampi, ... 31 Seriously Good Clam Recipes from Vongole to Clam Chowder. ... butter, fresh basil, Parmesan cheese, and cream. ...
Wrapped in bacon and grilled, the hot dog is served in a soft bolillo roll, topped with pinto beans, onions, tomatoes, jalapeños, and creamy condiments like mayo, mustard, and salsa. Lize ...
Bacon, shrimp, and panko-crusted crispy chicken are coated in a creamy egg and cheese sauce and tossed with spaghetti. Don't skip the red bell pepper because it adds color and cuts the richness ...
Try fresh rosemary or parsley or opt for a different cheese, like Pecorino Romano. Serve these potatoes as part of a holiday meal or for a weeknight dinner. View recipe. Melting Garlic-Butter ...
Start by browning bacon and cubed sweet potatoes in unsalted butter, then add in your onions, corn, and seasonings, and simmer in a veggie or chicken stock until thickened.